Friday, June 30, 2006

Boost Juice


Taste

Seeing it's winter, I thought I will try a "Hotties". I chose the blueberry beauty - an uplifting antioxidant-packed mix of blueberries and Springleaf black tea, plus the goodness of real fruit juice. You can also get a chai delight, bananaberry hot choc and honey lemon. I've always liked Boost smoothies, and this one was also very yummy. It's like a berry tea except you can actually taste the berry! It's not very thick at all, with only 236 kj for each 100mL, so it's not exactly a filling unlike their smoothies.

Rating - 8

Look

One thing the Boost store does very well is their marketing and image. The cups reflect this fun image. The hottie comes with a handy sip lid so you can drink from it easily.

Rating - 2

C-factor

For a small (350mL), it's $2.95, for a regular (450mL) it's $3.75. I think Boost is usually a rip-off, and I only ever go there if I have a discount voucher or there's a special on. I think they are quite yummy though, and a good substitute for a coffee or hot chocolate, and they cost about the same in that regard.

Rating - 1

Swiss Points - 11

Ingredients

Springleaf black tea, apple juice, blueberries, sorbet, ice

Available At

Boost Juice
Website

Kefalograviera


Taste

Well, now that I'm on the path to try anything and everything, this is my latest cheese find. I had no idea what to expect, but this is like a fetta, only much much saltier. The texture is quite crumbly, but the cheese is harder than a fetta. I think you're not supposed to eat it plain, but I have no idea what to do with it. Def not a cheese to be eaten by itself.

Rating - 5

Look

It's snowy white in colour, without any visible air holes. Well, I don't know what the whole wheel of this stuff looks like as I only bought a cut piece.

Rating - 1.5

C-factor

It's $19.99/kg, I will probably buy fetta instead, it's cheaper and tastier.

Rating - 0

Swiss Points - 6.5

Available At

Harris Farm Markets
Website

Uncle Tobys Museli Bar


Taste

I haven't had one of these Uncle Tobys bars for ages, but from what I recall of them, they were too sweet and too hard. My piano student gave me a few to try recently, and I can say that they have improved. Museli bars are still not my favourite thing, these were still too sweet for my taste. I'm happy to report that they are softer, but a don't really enjoy the chewy texture. The apricot bar flaired better than the forest fruit, possibly because, well, besides it being a great onomatopoeia, what on earth are forest fruits?? Each bar combined chunks of coconut with oats and honey, and other goodies. There's quite a bit of fruit which is nice to see.

Rating - 5.5

Look

Well, they've updated the packaging, now it's in a shiny and new white foil wrapper. The old one did bring back some nostalgic value but the new one is much more visually appealing, especially to adults... lots like they're trying to capture the mums.

Rating - 1.5

C-factor

Well, I got all 31.3 g of them for free and they bring back childhood memories, it's nice to see them still churning them out, even if I've moved on.

Rating - 0.5

Swiss Points - 7.5

Ingredients

rolled oats (32%), glucose, sugar, vegetable oil, antioxidants, whole wheat(6%), maize starch, red cherry fruit pieces (4.5%), fruit (cherry puree(2%), apple paste, pear paste), invert sugar, sugar, vegetable fat, blueberry puree(2%),almond, coconut, oat flour, rice flour, skim milk powder, honey, emulsifier, flavour, food acid, preservatives.

Available At

Supermarkets everywhere.

Nabisco Chicken in a Biskit


Taste

Another one of those snacks I haven't had for awhile. Everyone will be familiar with the In a Biskit range. This one was brought over by a friend for a party, and what better way to enjoy them than watching the socceroos vs Italy on the huge screen at Haberfield at 1am! I wonder if this has affected by tastebuds in any way because at that hour, these were about the best biscuits I've had for ages! Crunchy, with chicken salt tasting seasoning that is not too salty. Each bite made you want to go back for more!

Rating - 8

Look

Well, you distinguish the flavours by its colour. These were green, and each one is rectangular with wavy edges, baked to a (I think since I couldn't really see in the dark) golden colour. The box is a handy size, nice to past around between friends.

Rating - 1.5

C-factor

The atmosphere was great, too bad Australia lost.

Rating - 1.5

Swiss Points - 11

Available At

Supermarkets everywhere.

Lindt Intense Orange Chocolate Bar


Taste

Not one of the best Lindt bars I've had, but I have to try all the Lindt flavours! I actually quite like the combination of dark chocolate and orange, but the chocolate was not dark enough and the orange flavour tasted a bit artificial. The thing I don't like about the Excellence bars are their thinness, I like a bit more "meat" and a melt in the mouth chocolate. Innovative? They've had Terry's Chocolate Orange for years, so there's nothing new there.

Rating - 6

Look

I always think their packaging is daggy - I mean, what's with the drawings on the front? And they can use better colour co-ordination. But they are easy to open, and the cardboard backing means the bars don't break as easily. I never have to keep one bar opened for very long, but if I do, the box is a better place for storing it then some of the paper-wrapped choc bars on the market.

Rating - 1.5

C-factor

R.R.P is $ for 100 g, but do I ever buy at that price? No. When it's on special, it's one of the best chocolate you can get from the supermarket. You really have to look elsewhere other than the supermarket if you want good chocolate though.

Rating - 1

Swiss Points - 8.5

Available At

Anywhere and everywhere!

Marilan Wafer Biscuits


Taste

I was never a big fan of wafers, but Slokky is, so we got some of these to try. I am still on my Italian food pilgrimage so I was quite looking forward to them. Marilan makes biscuits in: strawberry,coco,chocolate,doce de latte (caramel),baunilla (vanilla). The first one I tried was strawberry, as soon as you open them you can smell that sickly sweet fake strawberry smell. Each wafer is pretty small and thin, with a few layers of strawberry cream sandwiched in between. I didn't expect good things with strawberry cream (has anyone had a real strawberry tasting one yet?), and this one was at about the same level as what I expected. After the strawberry, I didn't have high expectations for the chocolate, but I was pleasantly surprised. The chocolate cream was quite hazelnutty, as most Italian chocolate tend to be, and the wafer was crunchy! I haven't been converted into a wafer lover yet, but one or two once every once in a while is ok.

Rating - Strawberry - 5.5, Chocolate - 7

Look

It's Italian, so there's automatic points :) The packaging itself looks pretty fun, very colourful and kiddy like. The biscuits are wrapped around foil. Once you open them though, you can really put it back in the pack, so you either have to eat them all, or store them somewhere else. The wafers are quite pale in colour, and the strawberry is very pink! The chocolate was a very light brown, prob because of the milk content.

Rating - 1.5

C-factor

They were dirt cheap at Harris Farm, only 80 cents for 140g. I'm not sure how much they usually sell for though.

Rating - 1.5

Swiss Points - Strawberry - 8.5, Chocolate - 10

Ingredients

sugar, wheat flour, vegetable shortening, cocoa powder/strawberry flavouring, soybean flour, vegetable oil, salt, stabilizer, soybean leciten, leavening agens, sodium bicarbonate, caramel natural colour and flavour

Available At

Harris Farm Markets
Website

Krispy Kreme Donuts


Taste

It's been awhile, but you never forget the taste of a fresh out of the oven KK donut. Unfortunately these were not fresh, but a few seconds in the microwave, and they're just about as good. The only flavour I go for though is original glaze, I don't think any of their other flavours compare. I don't know what it is, the yeasty taste, the just right texture. You can't pinpoint it, but all other donuts just don't compare.

Rating - 7.5

Look

The box is funky and very distinctive. Most importantly it is functional and ensures the donuts are not squashed or stuck anywhere. The donuts have a fresh and glossy sheen to it, or is that just me at 5am?

Rating - 1.5

C-factor

You have to like KK, they sure know how to do business. These dozens came free when I joined the KK club. Normally they cost $12 for a dozen I think?

Rating - 1.5

Swiss Points - 10.5

Available At

Krispy Kreme nationally
Website

Thursday, June 29, 2006

Dairy Farmer Dairy Selection - Summer Delight Pudding

Taste
Dairy Farmers has come up with a whole lot of new products lately. This one is part of their Dairy Selection which includes puddings and cheesecakes.

The pudding is more like a cake than a pudding, like a cake drowned in berry jam actually. Well, cake and berry jam actually tastes nice, but I think I was expecting a bit more. I mean, I could combine the new myself, and save some money for my trouble. The taste? The cake and the jam were both a bit sweet, so eaten together, it was really sweet. Again though, they have balanced the ratio between cake and jam quite nicely.

Rating - 5.5

Look

Well, the packaging design is 2nd rate, but this came in a handy 100g cup,which is just the right amount for one. All you have to do is peel the foil covering, pop it in the microwave for about 30 seconds, and dig in. This time I heated it for 25 seconds and it was just right. The best thing is though, you don't even need to wash an extra plate.

Rating - 2

C-factor

I got this one on special at Coles, but the R.R.P is normally $3.99. I probably will not pay that much normally as you only get 2 x 100g for your money, but when it's on special I will def look out for it.

Rating - 0.5

Swiss Points - 8

Ingredients

sugar, wheat flour, butter, diced apple, calcium chloride, invert sugar syrup, water, apple juice concentrate, whole egg, berries (8.5%) (boysenberries, strawberries, blackcurrants), thickener, egg white powder, sweetened condensed milk, humectant, emulsifier, mineral salt, vegetable gums, flavour, salt

Available At

Coles
Website

Dairy Farmer Dairy Selection - Wicked Chocolate Pudding

Taste
Dairy Farmers has come up with a whole lot of new products lately. This one is part of their Dairy Selection which includes puddings and cheesecakes.

The pudding is very chocolatey, with a very generous chocolate sauce oozing out the middle. The only complain I have is that it's a tad sweet.

Rating - 7

Look

Well, the packaging design is 2nd rate, but this came in a handy 90g cup,which is just the right amount for one. All you have to do is peel the foil covering, pop it in the microwave for about 30 seconds, and dig in. I think I might've heated it a touch too long as it was a bit dried when it came out. The best thing is though, you don't even need to wash an extra plate.

Rating - 2

C-factor

I got this one on special at Coles, but the R.R.P is normally $3.99. I probably will not pay that much normally as you only get 2 x 90g for your money, but when it's on special I will def look out for it.

Rating - 0.5

Swiss Points - 9.5

Ingredients

water, sugar, invert sugar syrup, wheat flour, butter, sweetened condensed milk, humectant, cocoa powder (3.7%), cream, egg powder, emulsifiers, mineral salts, thickener, flavours, vegetable gums, salt, colour, anti-caking agent

Available At

Coles
Website

Dairy Farmer Dairy Selection - Passionfruit Cheesecake

Taste

Dairy Farmer has come up with a whole lot of new products lately. This one is part of their Dairy Selection which includes puddings and cheesecakes.

The passionfruit tasted a bit artificial, but the cheesecake and the biscuit base were both great. Just the right sweetness, and a texture that's firm enough to hold its shape. I was pleasantly surprised by how great this tasted, apart from the passionfruit that is. Cheesecakes in individual cups? I like it. The ratio between passionfruit, cheesecake and biscuit base was just right, thank goodness.

Rating - 7.5

Look

Well, the packaging design is 2nd rate, but this came in a handy 110g cup, which is just the right amount for one. All you have to do is peel the foil covering and dig in, you don't even need to wash an extra plate.

Rating - 2

C-factor

I got this one on special at Coles, but the R.R.P is normally $3.99. I probably will not pay that much normally as you only get 2 x 110g for your money, but when it's on special I will def look out for it.

Rating - 0.5

Swiss Points - 10

Ingredients

cheesecake filling (73%) - skim milk curd (28%), sugar, cream, concentrated skim milk, thickeners, gelatine, salt, mineral salts, vegetable gums, culture, preservative.fruit syrup (17%) - water, fruit (passionfruit, 5%), sugar, thickener, flavour, food acid, vegetable gum, preservative, colour. biscuit base (10%) - biscuit crumb, milk solids non fat, salt, mineral salts, butter.

Available At

Coles
Website

Pariya raahat Turkish Delight


Taste

I've tried a few other products from Pariya before, and I was very impressed, so I jumped at the chance of trying the sour cherry. They are very innovative, coming up with cool flavours like this. The delight is chewy, with a strong but not overpowering rosewater taste, and bits of sour cherry dispersed throughout. Like all turisk delights, this one is sweet, so it's best with coffee or tea.

I've also picked up the citron flavour, which I have to report is not as nice as the sour cherry, maybe because the orange peel aroma didn't go as well, tasting more like sweet jam.

Rating - Sour Cherry - 7.5, Citron - 6

Look

The packaging is top notch, with a smart silver and white design. The delights themselves look divine, with a vivid red colour, and a dusting of white icing sugar. The pieces are just the right size and you can reuse the container, which closes very tightly.

Rating - 2.5

C-factor

$9.95 for 250g at DJs, but I'm SURE you can find it cheaper elsewhere. You do have to pay for quality I guess. This is high class, you can buy it at DJs afterall!

Rating - 1

Swiss Points - Sour Cherry - 11, Citron - 9.5

Ingredients

water, sugar, corn flour, sour cherries, food acid

Available At

David Jones
Website

Be Natural Sesame Nut Split


Taste

I'm a fan of Be Natural, especially their cereals, but I'm also quite fond of their bars. This one has a mix of sesame seeds and peanuts, as well as puffed rice, with a generous layer of chocolate coating the bottom. Each bite meant a mouthful of these ingredients. I am usually not a fan of these bars 'cos they are really sweet, but this one wasn't too bad at all, crunchy and chewy, and the sesame seed added that extra kick. The ingredients were of a good quality.

Rating - 7.5

Look

Their packaging is quite snazzy with an emphasis on colour. Some part of the wrapping is clear so you can see what it looks like. The nuts and seeds were good quality.

Rating - 1.5

C-factor

50 g for around $1.60, not as cheap as some, but I will always pay for quality.

Rating - 1

Swiss Points - 10

Ingredients

peanuts 29%,choc compound 25%, natural flavour, sesame seeds 19%, invert sugar, glucose, puffed rice, honey, humeclant, emulsifier, malt extract.

Available At

Coles
Website

Health food stores

Wednesday, June 28, 2006

Abhi's Indian Restaurant


I haven't been to Abhi's since I discovered Janani, the best ever Indian/Sri Lankan place around. When it was suggested that we should go to Abhi's on our girly night, I agreed, I was interested in comparing Abhi's now that I have experienced the joy of Janani. Last time I went to Abhi's was 2 years ago, and I remembered I quite like the place, with the exception of the cockroach that was in our water. I have to say, either Abhi's got worst in the two years, or my perception back then was way off, because this place was terrible!

Food

For those who aren't familiar, Abhi's class itself as a high-class Indian restaurant, delivering authentic Indian cuisine in a mature restaurant environment.

We started off with Palak Patta Chat (9.8) - Spinach leaves in a crispy lentil batter, topped with yoghurt, date and tamarind and chilli and mint sauces. I've had this dish previously and I remembered I really liked it. This time was the same. The tangy sauce complements the crispy batter. We also had the

Bhaji Rolls (9.8) - Light pastry pockets filled with mixed vegetables, onion, potatoes, mustard seeds, turmeric, curry leaves; served with onion and tomato chutney. This was more like a curry puff. It wasn't very spicy, and what they called "chutney" had no solids in it, it was more like the tomato sauce you get out of a bottle.

For mains, we decided on the Mixed tandoori platter (28) - a selection of tandoori specialties: Chicken Tikka, Gulabi Kebab and Angaari Chops. I was disappointed with this. The only thing that was nice was the Chicken Tikka, in a slightly spicy sauce, with tender succulent chicken. The Gulabi kebab (minced lambs) were too salty and dry, even the accompaning yoghurt sauce couldn't rescue it. The Angaari chops (lamb) were spiced nicely, but the flavour wasn't complex enough, and the lamb chops were really fatty! At these prices I expect quality ingredients not some cheap cuts. On the menu this was listed at 18.8, but when we got the bill, we were told that because the platter was for 3, not 2, that was the price listed on the menu. What a rip off! So much money for a few pieces of meat. They were equally stingy in the Lamb Shanks Chetinad (18.8) - Diced lamb shanks with milled chillies, tomato, pounded whole garam masala and fresh curry leaves. The sauce was quite dice, but there were only a few pieces of shanks. The fact that 3 Asian girls were hungry after eating that curry, well, you can see for yourself how little substance there was.

We ordered Plain Naan (3.5), Garlic Naan (3.5) and Basmati Rice (2.7 pp). The naans were very thin, like paper thin, and no way as good as Janani, in fact, it was one of the worst Naans I've had, and I've tried a LOT! The Basmati rice, well, we only wanted it for 1 person, but they delivered a big bowl, which we all had to pay for at the end. For the sake of comparison, we also had a Plain and Sweet lassi (3.8 each). The verdict, the lassis are thicker than Janani, with a much stronger cardamom taste. This could be good or bad depending on how thick you like your drink and how strong you want the flavour. For me, I like it thick, but not the strong flavour.

The little chocolate they had at the checkout was nice though, I dunno if that's supposed to be a consolation price, but I'm sure I won't be going back again.

Rating - 5.5

Atmosphere

Abhi's is situated along a stretch of shops on Concord Rd in North Strathfield, which is good for me as it's a 5 minutes drive away from my place. Abhi's certainly doesn't look like the stereotypical Indian restaurant. Instead, it looks like the stereotypical Mod Oz eatery - with nice cutlery, tablecloth, a large wine list, a purple feature wall, and a huge bar area. We were seated upstairs, away from the hustle and bustle of the open kitchen. The seating was quite comfortable, although the tables are a bit close.

Rating - 2

Service

One thing I have to commend Abhi's for is their informative website. Unfortunately that's the only thing I have to command it for. The waiters were friendly, but they were always busy. We tried for a long time, and I'm talking more than 10 minutes to get their attention. We had to stand up and wave them down. I asked for a fork as they took away mine after entree, but after waiting 5 minutes, while the food was getting cold and the other girls were waiting for me, still no fork. I had to ask again before I was finally given a fork. What made it worst was the table next to us was obviously regulars, because during the course of our dinner, we saw 2 chefs, a waiter, and I think the owner (he looks like the pic on the website!) go over to talk to them like old friends. We only managed to get our bill because one of those chefs standing there saw us desperately trying to wave a waiter down that he sorted the bill for us.

We waited for a long time for our meal, and we had to ask for water to be refilled. And they call this service?

Rating - 1

C-factor

What was supposed to be a good night was ruined by the experience. And to make things worst, the bill came to $71.40 even after we've used the e-card. When I think about what a feast I could've had at any other Indian restaurant, it makes me fume.

Rating - 0

Brownie Points - 8.5

Info

163 Concord Road
North Strathfield
NSW 2137
Phone (02) 9743 3061
Website

Friday, June 23, 2006

David's Kitchen Laksa


Taste

This place has one of the best foodcourt laksa around, much better than the Malay Chinese Takeaway and much much better than BaBa Laksa and the Malaysian Laksa House at QVB. This time I had the seafood laksa. There was heaps of seafood, including a prawn, fish balls, squid and fish, as well as fine vermicelli noodles. Of course, everyone knows that a soup can make or break a laksa, and I have to report that David's is very coconuty (I know that's not authentic but I love coconut!) and hot enough. I'm not a fan of those sissy laksa with hardly any spice, and I absolutely can't stand the ones that are swimming in chilli oil, so David's is doing quite well to please me.

Rating - 6.5

Look

A laksa is not meant to look pretty. The soup looked coconuty but everything else just looked orange. A laksa is hard to takeaway, but I got it to the office and home and into the microwave without the container breaking, that's all you can ask really.

Rating - 1

C-factor

$5 for 2 containers after 3pm, a Bargain! Go earlier for more variety.

Rating - 1

Swiss Points - 8.5

Available At

Colonial Centre
Martin Place

Dairy Farmer Deli Yoghurt


Taste

Because of the claims of "deli yoghurt" I was expecting something quite akin to the ones I usually get from Harris Farm. To my surprise, this mixed berry one from Dairy Farmer is actually better. The yoghurt was creamy, but not as heavy and thick as the Harris Farm ones, which I much prefer. I don't get such a heavy feeling in my mouth after eating it. The quantity of mixed berry was a little bit less than I expected, but enough so that every mouthful of vanilla yoghurt is accompanied by berry sauce. The actual berries themselves taste pretty good, but I would have preferred more fruit and less juice and syrup. Still this compares quite favourably with the mixed berry from Harris Farm.

I recently tried the mango, which tasted like the mango paste you get from Harris Farm yoghurts, so it compares favourably.

Rating - 7.5

Look

Ok, they can really work on their packaging to distinguish themselves from all the other yoghurts out there. By putting the berry layer at the bottom of the clear container, it was good to be able to see what you're getting, but otherwise, the yoghurt doesn't look appealing at all. The container is quite practical, with a clear lid so you can reseal and a foil covering.

Rating - 1.5

C-factor

It was on special at Coles, but I think the normal retail price is around $4? for 350g. Not as expensive as Harris Farm ones, but more expensive then their Ski range and their traditional range. In my opinion, buy on special, otherwise, try Attiki!

Rating - 1

Swiss Points - 10

Ingredients (for Mixed Berry)

concentrated skim milk, milk, fruit (strawberry, blackberry, raspberry, cranberry juice, lemon juice) 12%, cream, sugar, milk protein, halal gelatine, cultures, pectin, natural flavour and colour.

Available At

Coles
Website

Masuya Japanese Seafood Restaurant


Since Canada, I haven't had a Japanese food fix, so when time came for a girly catchup (i.e. gossip/bitching session), we went to revisit a favourite to see how this place measures up to Japan.

Food

It's my 3rd time at Masuya, I've been once before for dinner and once for lunch. Dinner was great, there are lots of specialties you can try, all based around seafood of course.

For lunch though, they have special "bento" boxes which are relatively good value. Last time I tried the Masuya Set -Teriyaki chicken, tempura, sashimi, rice and miso soup ($22.50) which was great. This time I had the Tempura & Sushi Set - Deep-fried king prawns, seafood and vegetables served with tempura dipping sauce, assorted sushi and miso soup ($19.50). I also inherited Ashley's sashimi (she ordered Shogun Set - Wagyu yakiniku beef, teriyaki chicken, tempura, sashimi, nigiri sushi, California roll, miso soup and rice $27.50) since she doesn't eat raw fish. This place is known for the quality of their seafood, and the sashimi (salmon and red tuna) and sushi (Tokyo style + California rolls) had great quality fish, although not as fresh or as nice tasting as the ones in Japan. The sushi rice was fresh, but not very vinegary, which is a good thing. The tempura was a standout. It was crunchy and not cloggy, even better than the tempuras in Japan.

Rating - 8.5

Atmosphere

Being situated in a basement somehow adds to the Japanese feel of the place. Unlike Japan though, the tables are quite huge, but like Japan, are quite close to each other. For some reason, this place is frequented by a lot of men...who like to drink Sapporo beer, so if anyone is hunting for a guy, this is not a bad place to look. The decor is sparse but neat and tidy. There are usually lots of Japanese dining here, although lots more non-Japs have now discovered the place. All the waiters are Jap, so I could here the familiar " Irrashaimases" echoing all around. This place is always crowded, so either book or go early!

Rating - 2

Service

Well, the service is not as good as in Japan, but the waiters are Japanese afterall, so the service is better than almost anywhere in Sydney :) Because they were so busy, we didn't get served as soon as we liked. However, they are extremely efficient and meals get delivered in good time.

Rating - 3

C-factor

Masuya is not cheap, but I guess for the quality and quantity you're given, it's worth it. And as they say, to feel like you're in Japan again? Priceless.

Rating - 1.5

Brownie Points - 15

Info

Basement Level,
12-14 O'Connell Street
Sydney
NSW 2000
Phone (02) 9235 2717
Website

Wednesday, June 21, 2006

Societe Roquefort


Taste

I've heard so much rave about roquefort that when I found out that it is finally available in Australia after customs lifted the ban, I had to go and try some. I have to say, I was disappointed with the hype. The brand of roquefort I tried had a very sharp taste, but this wasn't balanced by other taste sensations. Well, I don't think there's anything innovative about roquefort, it's supposed to be some age old tradition right? Well, since the quality wasn't some impressive I think there was a bit too much quantity!

Rating - 5

Look

The green packaging looks mighty ugly if you ask me! But what's cheese? The swirl of blue is always cool but there seems to be nothing distinguishing it for the other blues. I don't think the packaging was very cleaver or practical either.

Rating - 1.5

C-factor

I can't remember how much it was, but it was on special and I remember it still being expensive!!!

Rating - 0

Swiss Points - 6.5

Available At

Harris Farm Markets
Website

Pitango Organic Soup


I thought Pitango is only a company name, but it means a small, wild, and yet elegant cherry-like fruit that grows in Israel and other warm countries. The company was founded in NZ in 1998. There's some interesting history on their website.

Taste

I've tried 5 different flavours of these new organic soups, Indian Vegetable & Pea, Tomato, Green pea & Mint with leek and cream, New Orleans Cajun Seafood Gumbo and Corn Chicken Chowder with smoked paprika & thyme and all were YUM! I don't know if the organic factor adds anything, but the fact that the soups are fresh, have good quality ingredients as well as no artificial flavours added to them might have contributed to their taste. There are just the right amount of real food pieces in the soup, and not only was the consistency excellent, it was real easy to prepare. Just pop in a microwave container, ding, stir, ding and serve! Packaged soup isn't something new, but this is the first organic ones I've seen in the big supermarkets.

Rating - 9

Look

The packaging is funky. You can't really rip the soup open with the opening tear they provided. But with scissors at hand, here's no spillage when transferring from the packaging to bowl. The colour and consistency look great.

Rating - 2.5

C-factor

R.P.P is $5.99 for 600g, but prices vary. More expensive than cooking it yourself of course, and probably more expensive than going to a takeaway to buy it, but if you are short on time, and want the convenience of having soup whenever you want (within the expiry date of course), then it's a small price to pay.

Rating - 1

Swiss Points - 12.5

Ingredients

Indian Vegetable & Pea

Potato, Carrots, Pumpkin, Purified Water, Split Green Pea, Brown lentils, Sea Salt, Garlic, Onion, Olive Oil, Ginger, Cumin seeds, Masala, Fresh Coriander, Chilli

Tomato

Chopped Tomatoes, Tomato paste, Potato, Carrots, Purified Water, Sea Salt, Black Pepper, Garlic, Onion, Olive Oil, Sugar, Fresh Thyme

Green pea & Mint with leek and cream

Green Pea, Potato, Onion, Leek, Cream, Sea Salt, Sugar, Garlic, Non-org. spice, Purified Water

New Orleans Cajun Seafood Gumbo

Purified Water, Chopped Tomatoes, Potato, Carrots, Seafood (John Dory & Mussels), rice, onion, tomato paste, sea salt, sugar, garlic, sunflower oil, flour, non-org spices, org. cornmeal (thickener)

Corn Chicken Chowder with smoked paprika & thyme

Chicken Stock, Potato, Carrots, Green Peas, Shredded Chicken, Corn, Onion, White Wine, Sea Salt, Org. Cornmeal (thickener), Sunflower Oil, Garlic, Black Pepper, Smoked Paprika, Thyme, Chilli

Available At

Coles
Website,
Harris Farm Markets
Website,
Organic Shops

Parmalat Pure Organic milk


Taste

Ever since tasting the freshest, creamiest milk on our trip to Tassie in 2003 (henceforth known as the Holy Grail of Milk, or HGM for short), I've been on the hunt for great tasting milk. I've tried supermarket brands, boutique brands, buying milk in Tassie, buying milk in Europe, yet I cannot find anything remotely closed to the HGM. (In actual fact, most milk taste the same everywhere!). I'm afraid even this organic, unhomogenised milk from Pauls/Parmalat tastes no different to the other full cream milk.

Rating - 5

Look

The packaging is quite snazzy, the milk itself though, was thick (but not as thick as the HGM) but very white. I was expecting it to be more yellowy in colour. Could it possibly be that the milk has been whitened to appeal to the general market?

Rating - 1.5

C-factor

Well let's put it this way. It costs around $2.40 for 1 Litre of milk. I could buy 2L of normal full cream milk at Harris Farm. I would say the extra cost doesn't justify the taste. The organic and unhomogenised factors didn't play a part in the final product. If they didn't tell me there's no way I can tell.

Rating - 0

Swiss Points - 6.5

Available At

Most major supermarkets and some convenience and specialty health food outlets in Queensland (South East region only), New South Wales, Australian Capital Territory, Victoria, South Australia.

King Island Bass Strait Blue


King Island Dairy is of course the famous Tasmanian cheese and dairy company. I'll say it's the most well-known of the "boutique" or probably more correctly, "specialty" dairy companies in Australia, I think mainly due to their wide availability. I think there is nothing wrong with that as long as they produce great products.

Taste

Instead of me making it up, here's the description from their website: A natural rinded blue cheese with a rich creamy texture and even dispersions of blue mould throughout. A subtle blue cheese with a developed blue character and clean aftertaste. I'll say I pretty much agree with that. King Island blues are one of their best products (yup, I've just about tried them all!). This cheese is great because it's a softer blue, great to pair with dried apricot or to eat plain.

To add to my claim, here's the list of awards it has won:

  • 2003 - Gold Medal, The Royal Melbourne Dairy Show
  • 2002 - Champion Blue Mould Australian Grand Dairy Awards; Champion Fancy Cheese Royal Agricultural Society New South Wales Show; Australian Cheeseboard selection Royal Agricultural Society New South Wales
  • 2001- Gold Medal, Royal Agricultural Society New South Wales; Gold Medal, Australian Specialist Cheesemakers Show

Rating - 8

Look

One thing is for sure though, blue cheeses are ugly. The company is not known for their packaging, but I do like the wooden boxes that some of their cheeses come in (yes I was guilty of buying some of the cheeses just for the box). Sadly this one only comes in the foil wrapping. But like they say, don't judge a book by its cover!

Rating - 0.5

C-factor

I got mine for $27.99/kg. Ok price to pay for a blue. I'm sure this price varies depending on where you buy it. It's not really cool to buy something that's so widespread now is it?

Rating - 0.5

Swiss Points - 9

Ingredients

pasteurised milk, salt, mineral salt, enzyme (renet), cultures.

Available At

Harris Farm Markets
Website