Sunday, February 25, 2007

La Casa Del Formaggio Bocconcini


Taste

There are several varieties available from the La Casa Del Formaggio:

  • Fresh traditional - big blobs of almost fresh bocconcini, not as creamy as the best available. Better to use in cooking
  • Cherry - little bite sized blobs, tasting just like the traditional, but looks good in salads
  • Fresh marinated - coated in an oil mixture that makes them taste much better. My only complain is that the oil is not of the best variety, you rely on the herbs for flavour

Rating - 5

Look

A tub of this is handy to throw in cooking, salad, or just for a snack. It comes in a clear resealable container you can just keep in the fridge.

Rating - 1.5

C-factor

350g and 220g for 99 cents! But the R.R.P is $3.59.

Rating - 1

Swiss Points - 7.5

Ingredients

Fresh marinated

bocconcici 60% (milk, salt, non animal rennet, starter culture), canola oil, olive oil, sundried tomatoes, herbs, spices

Available At

Harris Farm Markets
Website

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