Saturday, May 29, 2010

Iglu

  • Vegetarian haggis spring rolls -Served with home made sweet chilli sauce
  • Oxtail and Cheek Terrine - Served with a fig and Madeira chutney
  • Wild boar burger with game jus - Served bun-less with hand cut chips & mixed leaves.
  • Herb battered Hake & chips-Served with lime tartar sauce
12/20

2b Jamaica Street
Edinburgh
EH3 6HH
Phone +44 (0) 13 1476 5333

Website

No comments: