Thursday, March 21, 2013

The Orange


  • Roasted Devon lamb rump, smoked potato mash, broad beans, wild mushrooms, pomegranate reduction (£19.5)
  • Sunday Roast served with traditional trimmings & seasonal vegetables - 28 day aged Castle of Mey beef rib (£19.5)
  • Jasmine tea cheesecake, poached Yorkshire forced rhubarb (£7.0)
  • Pear, grape and rhubarb juice (£4.0)

15/20

37-39 Pimlico Rd
London
SW1W 8NE
Phone +44 (0) 20 7881 9844
Website

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