- Age dashi tofu (£1.90)
- Sea-fayre udon noodles, spider crab & vegetable broth (£11.50)
- Cornish kabayaki (£12.00) - Our sustainable answer to unagi eel teriyaki
- Ebi Tempura (£8)
- Genmaicha (£2)
- Macha milk shake (£2.50)
Unit 24, Liverpool Street Station,
London
EC2M 7QH
Phone +44 (0) 20 7247 3227
Website
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