- Chicken terrine, homemade Apricot chutney, door stop toast £7
- Local wood pigeon breast, roasted chicory, Serrano ham, sherry vinegar emulsion £6.50
- Asparagus and Duck Egg Tart £12
- Whole Bream in Butter Sauce with Potatoes (£17)
28 Oxford Street
Southampton
Hampshire
SO14 3DJ
Phone +44 (0) 23 8082 1990
Website
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