Wednesday, May 26, 2010

Cawdor Tavern

  • Seafood Platter (£5.75) - Featuring Smoked Trout, Salmon Mousse andMarinated fillets of Orkney Herring
  • Pan seared Arisaig Scallops (£8.95) - Served with rocket, Parmesan, Black Pudding and Bacon Salad with Chilli and Sesame Seed Dressing
  • Chicken Culloden (£13.75) - Breast of Chicken stuffed with our Prize HaggisServed on a Potato Rosti with a Drambuie & Mushroom Sauce and Vegetables of the day
  • Roasted Loin of Prime Borders Lamb (£14.95) - Served on Dauphinoise Potato, with Rosemary & Garlic Jus, Fresh Vegetables of the Day
14/20

Cawdor
Nairn
IV12 5XP
Phone +44 (0) 16 6740 4777

Website

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