The India 2

• Green Chicken Tikka (£4.50) - Chicken fillets marinated in a garlic flavoured yoghurt with added aromas of Fresh chillies, mint and spinach paste.
• Paneer Tikka (£4.25) - Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yoghurt, fenugreek and black onion seeds. Barbecued in the Tandoori
• Lamb Tikka (£8.25) - Cubed pieces of lamb, marinated in selection of herbs & spices. Served with a salad.
• Chicken Madras (£7.95) - Boneless chicken cooked in hot curry sauce, fairly hot!
• Mango Lassi
• Garlic Naan

13/20

21 College Hill
Cannon Street
London
EC4R 2RP
Phone +44 (0) 20 7248 5855
Website