Thursday, September 29, 2011

GRAB Thai Street Kitchen

  • Pad Siew Beef (£6.40) - wild rice noodles stir-fried in sweet soy sauce with rump beef, tendersteam broccoli and free range egg
  • Green Curry Chicken (£6.25) - free range chicken marinated in green curry paste
  • Thai Iced Tea (£1.60)
  • Soya Milk (£1.60)
14/20

5 Leonard Street
London
EC2A 4AQ
Phone +44 (0) 20 7253 9481
Website

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