Wednesday, June 29, 2011

North Road 2

  • Hay smoked eggs
  • Pork scratchings
  • Smoked cream cheese and radishes on biscuit
  • Brown bread and butter
  • Light smoked Scottish diver scallops, bacon, bitter cress
  • Cured native lobster and buttermilk, Vegetables and edible flowers and vinaigrette
  • White and Green asparagus, asparagus shavings, slow poached duck egg yolk & fried bread
  • Deer rolled in ash, burnt hay and smoked bone marrow, raw beetroot and beetroot stems
  • Hazelnut powder, freeze dried raspberry and rose petals
  • Pine forest fairy floss
  • Liquorice and raspberry mousse
  • Marzipan and cream covered in chocolate
  • Fresh mint tea
  • Estate Riesling
15/20

71-73 St. John Street
London
EC1M 4NJ
Phone +44 (0) 20 3217 0033
Website

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