- Scallop Carpaccio, Piquillos, Frosted Watermelon and Berries
- Suckling Pig Variation, Barley & Savora Jus
- Escabeche of Octopus & Sunflower
- Roast Mackerel, Rhubarb and Seaweed Tartare
- Pastrami Veal Onglet, Smoked Tomato Compote and Aromatic Celeriac
- Aligot, Artichoke a la Barigoule and Crisps
- Lemon Lemonade
- Praline Ganache, Crunchy Jivarra and Coated Macadamia
- Coffee and Armagnac Granite, Almond and Chocolate Cigar
16/20
57 West Smithfield
London
EC1A 9DS
Phone +44 (0) 20 7796 0600
No comments:
Post a Comment