Tuesday, June 26, 2012

Brasserie on St John St 2

  • Crevettes with avocado 
  • Scallops with celeriac 
  • Fish and chips (£14.00) - Deep fried beer battered haddock, hand cut chips, mushy peas, gherkin and tartar sauce 
  • Provencal
 Fish 
Stew, 
crusty
bread-Cod,
mussels,
baby
 squid
 with 
fresh 
tomato, 
herbs 
and
 white 
wine
11/20

360-362 St. John Street
London
EC1V 4NR
Phone + 44 (0) 20 7837 1199
Website

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