L'Autre Pied

• onion brioche
• baguette
• Amuse Bouche -
• Jerusalem Artichoke Velouté, Burnt Roscoff Onion, Toasted Hazelnuts, Rocket Oil
• Saute of Baby Artichokes, Goats Curd, Fennel and Garlic Puree, Morteau sausage Crumb
• Haunch of Sika Deer, Celeriac Puree, Baked Crapaudine and White Beetroot, Rosemary Sauce
• Brie Cheese with Sesame Lavoche and Fig Chutney
• Pre Dessert - Vanilla panna cotta with clementine jelly
• Baked Vanilla Cheesecake, Pomegranate and Passionfruit, Coconut Foam

16/20

5 - 7 Blandford Street
London
W1U 3DB
Phone +44 (0) 20 7486 9696
Website

Kula 2

• Spinach and Pesto Waffle (£3.90)
• Parma Ham and Mozzarella Waffle (£4.50)
• Peanut Butter Milkshake (£4.10)
• Strawberries and Cream Milkshake (£4.10) 

13/20 

21 James Street
London
W1U 1DS
Phone +44 (0) 20 7998 1455
Website

Wahaca Canary Wharf 2

• Agua frescas (£1.50) - Hibiscus water, Home-made, cranberry flavoured Mexican flower juice. Freshly made and served by the large glass. 
• Chicken mole Tacos (£3.95) - Three soft corn tortillas with tender chicken in our rich poblano mole sauce. 
• Chorizo & potato Quesadillas (£3.95) - Large toasted tortilla oozing with melted cheese and Mexican chorizo, made to our own special recipe, fresh thyme and steamed potato. 

13/20

The Park Pavilion,
Canada Square,
Canary Wharf,
London
E14 5FW
Phone +44 (0) 20 7516 9145
Website

El Burrito 2

• Chicken Mole Burrito (£5.50) - Chicken cooked in the most famous Mexican sauce, over 30 ingredients, including chocolate
• Agua de Jamaica £1) - hibiscus flowers juice

13/20

5 Charlotte Place
London
W1T 1SF
Phone +44 (0) 20 7580 5048
Website

Rasoi 2

• Papadums, mango chutney, herb chutney 
• Potato cake with tamarind sauce 
• Sambhar soup, Idli chaat 
• Gilafi lamb seekh, lamb Shammi kebak, Achiari pumpkin upma and herb chutney 
• Flaky vegetable parcel, Achiari pumpkin upma and herb chutney 
• Wild mushroom and truffle oil laced khichdi - Tomato "Makhni" ice cream 
• Grilled gunpowder crusted sea bass, curry leaf potatoes, Moilee sauce, coconut chutney 
• Crisp almond crusted pea tikki, spicy chickpea masala, swweetened yoghurt & tamarind chutney 
• melon and black pepper sorbet 
• Smoke cloud-Punjabi herb chicken tikka, Aubergine caviar, Tadka dal sauce and "Salli" potatoes 
• Smoke cloud-Punjabi paneer tikka, Aubergine caviar, Tadka dal sauce and "Salli" potatoes 
• Chocomosa - warm marbled chocolate samosa, Fresh rose petal-vanilla bean ice cream 

14/20

10 Lincoln Street
London
SW3 2TS
Phone +44 (0)20 7225 1881
Wesite

The Granville

• Bread with butter and pumpkin seeds 
• Roast Pork Shoulder With Crackling, mash & Apple Sauce (£15.95) 
• Roast Beef, yorkshire, roast potatoes (£17.95 )

15/20

Faussett Hill,
Street End,
Lower Hardres,
Kent
CT4 7AL
Phone +44 (0) 12 2770 0402
Website

Soho Japan

• Sweet Japanese omelette with Grilled Eel (£5) 
• Taroyaki squid 
• Assorted chargrills (5 kinds: Yakitori, chicken wings, minced chicken meatballs, fish and Shiitake mushrooms) £14.00 
• Assorted Sushi (C) : 11 pieces of sushi and one roll (£24.50) 
• Yakisoba with squid (£10.80) 

12/20

52 Wells Street
London
W1T 3PR
Phone: +44 (0)20 7323 4661
Website

Smiths of Smithfield 3

• Slow Roast Belly of Pork, Green Sauce & Mash Potato (£16.75) 
• Fresh Mint Tea (£1.75) 

14/20

67-77 Charterhouse Street
London
EC1M 6HJ
Phone +44 (0) 20 7251 7950
Website

Mythopolis

• Taramosalata (£2.65) - Traditional pink dip made from smoked cod's roe
• Houmous (£2.65) - Ground Chick Peas with Lemon, Sesame and Garlic
• Tzatziki (£2.65) - Natural Greek yoghurt, cucumber, mint and garlic
• Halloumi (£3.95) - Cheese from Cyprus served with tomato
• Lounkaniko (£3.95) - Cypriot sausage
• Potatoes and Mushrooms Sauge (£4.25) - pan fried with white butter, garlic and parsley
• Kalamari (£4.50) - squid rings coated with flour and deep fried
• Chips (£2.50)
• Greek Salad (£5.50) - The famous village style salad with tomatoes, cucumber, peppers, olives, feta cheese, oregano and olive oil
• Chicken Souvlaki (£8.50) - kebab
• Lamb Souvlaki (£9.20) - kebab
• Cappuccino (£2.50)

11/20


277 City Road 
London 
EC1V 1LA
Phone +44 (0) 20 7490 7867
Website

North Road 3

• Hay smoked eggs
• Pork scratchings
• Danish dumplings with oxtail
• Brown bread and butter
• Sea Buckthorn Collins
• Forced Rhubarb and Bitters
• Scottish hand dived scallop & charcoal - Squid ink & coastal herbs
• Parsnip, apple & black Kent truffle - Kentish apple cider & wild herbs 
• Long horn ox-tongue & breast - 'Gule ærter' 
• Gressingham duck & carrot - Sea buckthorn & crispy duck sauce 
• Pumpkin & sea buckthorn - Virgin rapeseed oil ice cream 
• Yorkshire rhubarb - Rye bread & milk ice cream
• Pine forest fairy floss
• Sweet jelly
• Marzipan and cream covered in chocolate
• Fresh tea

17/20

71-73 St. John Street
London
EC1M 4NJ
Phone +44 (0) 20 3217 0033
Website

Comptoir Gascon 3

• Orange juice £3
• Toulouse sausage and mash £6
• Hand chopped & prepared beef tartare (£6.50) - Raw
• Sauteed potato omelette (£5.50) - 3 eggs, fines herbes and Ossau Iraty cheese
• Opera £3.5

12/20

63 Charterhouse Street
London
EC1M 6HJ P
Phone +44 (0) 20 7608 0851
Website