Tuesday, August 02, 2011

The Cross Keys

  • Rose Dom Montauberon (£5.50)
  • Pan-Fried Cornish Scallops, Cauliflower Puree, Pancetta and Broad Bean Fricasse £11.50
  • Beef Carpaccio, Aubergine Caviar, Pan Fried Capers with Shaved Pecorino £9
  • Wild Black Bass, Artichoke Cream, Warm Coco-Bean Vinagrette £19
  • Corn-Fed Provencal Rotisserie Half Chicken £14
  • Artisan Cheese board £8.50
  • Lemon Tart, Biscuit Base and Lemon Cream £6
15/20

1 Lawrence Street
London
SW3 5NB
Phone +44 (0) 20 7349 9111

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