Hix Oyster and Chophouse

• Bread
• Barnsley lamb chop (£19.75) - with bubble and squeak and a grilled kidney, mint sauce
• Rib Eye Steak (£30) - with bernaise sauce
• Chips (£3.95)
• White sprouting broccoli (£3.95)
• Scrumpy-fried onions(£3.95)
• Stinger Organic Ale 500ml (£5.25) - Organic handcrafted ale which uses organic nettles handpicked in Dorset. It's slightly spicy with a light bitterness and a subtle tingle that comes from the nettles 4.5%

14/20

6-37 Greenhill Rents
Cowcross Street
London
EC1M 6BN
Phone +44 (0) 20 7017 1930
Website