Gluttonous Sins

Mythopolis

2012-02-01T03:16:00.001+11:00

Taramosalata (£2.65) - Traditional pink dip made from smoked cod's roe
Houmous (£2.65) - Ground Chick Peas with Lemon, Sesame and Garlic
Tzatziki (£2.65) - Natural Greek yoghurt, cucumber, mint and garlic
Halloumi (£3.95) - Cheese from Cyprus served with tomato
Lounkaniko (£3.95) - Cypriot sausage
Potatoes and Mushrooms Sauge (£4.25) - pan fried with white butter, garlic and parsley
Kalamari (£4.50) - squid rings coated with flour and deep fried
Chips (£2.50)
Greek Salad (£5.50) - The famous village style salad with tomatoes, cucumber, peppers, olives, feta cheese, oregano and olive oil
Chicken Souvlaki (£8.50) - kebab
Lamb Souvlaki (£9.20) - kebab
Cappuccino (£2.50)

11/20

277 City Road
London
EC1V 1LA
Phone +44 (0) 20 7490 7867
Website

North Road 3

2012-02-01T02:55:00.001+11:00

Hay smoked eggs
Pork scratchings
Danish dumplings with oxtail
Brown bread and butter
Sea Buckthorn Collins
Forced Rhubarb and Bitters
Scottish hand dived scallop & charcoal - Squid ink & coastal herbs
Parsnip, apple & black Kent truffle - Kentish apple cider & wild herbs
Long horn ox-tongue & breast - 'Gule ærter'
Gressingham duck & carrot - Sea buckthorn & crispy duck sauce
Pumpkin & sea buckthorn - Virgin rapeseed oil ice cream
Yorkshire rhubarb - Rye bread & milk ice cream
Pine forest fairy floss
Sweet jelly
Marzipan and cream covered in chocolate
Fresh tea

17/20

71-73 St. John Street
London
EC1M 4NJ
Phone +44 (0) 20 3217 0033
Website

Comptoir Gascon 3

2012-02-01T02:43:00.001+11:00

Orange juice £3
Toulouse sausage and mash £6
Hand chopped & prepared beef tartare (£6.50) - Raw
Sauteed potato omelette (£5.50) - 3 eggs, fines herbes and Ossau Iraty cheese
Opera £3.5

12/20

63 Charterhouse Street
London
EC1M 6HJ P
Phone +44 (0) 20 7608 0851
Website

The Larrick

2012-01-23T20:33:00.001+11:00

Fish goujons, peas, fries (£6.00)
Free range chicken, pork and sage stuffing (£13.50)
tea

14/20

32 Crawford Pl
London
W1H 5NN
Phone +44 (0) 20 7723 0066

Website

Ikea Wembley

2012-01-23T20:29:00.000+11:00

Swedish Meatballs, Gravy, Lingoberry sauce, Chips (£3.95) (for 15)
Beef Casserole with Rice (£5)

10/20

2 Drury Way
North Circular Road
London
NW10 0TH
Phone +44 (0) 84 5355 1141
Website

Brodies 2

2012-01-23T20:28:00.002+11:00

Homemade chicken liver pâté - with plum sauce, apple chutney and toast
10oz Rib-eye steak - with grilled tomato, mushroom, chunky chips and Stilton sauce

12/20

43 Fishermans Walk
London
E14 5HD
Phone +44 (0)20 7719 0202
Website

El Burrito

2012-01-23T20:25:00.002+11:00

Burrito Beef Tinga (£6) - Shredded Beef cooked with tomatoes, onions and chipotle chilli with beans, rice, lettuce, placo de gallo, jalepeno peppers,sour cream, in flour tortilla
Agua de Horchata (£1) - Rice, condensed milk and cinnamon

13/20

5 Charlotte Place
London
W1T 1SF
Phone +44 (0) 20 7580 5048
Website

Boyd's Bar & Brasserie

2012-01-23T20:24:00.001+11:00

Smoked haddock scotch egg (2 for £7.90)
Lobster soup and dumpling (2 for £7.90)
Smoked mackerel and cream cheese pate (2 for £7.90)
Cockles and caper popcorn (2 for £7.90)
10 oz Scotch rib eye steak from the Cairngorm national park, béarnaise sauce £23.90
Baked whole seabass £17.70
Chocolate tart, black cherry sorbet (£6.50)
Damson bakewell, apple pie ice cream (£6.50)
Jacques Cartier Brut NV, Champagne125ml (£8.95)

12/20

8 Northumberland Avenue
London
WC2N 5BY
Phone +44 (0) 20 7808 3344
Website

Kula

2011-12-12T22:11:00.002+11:00

Ham and Mozarella Waffle (£4.50)
Rhubarb and Ginger Milkshake (£4.10)

12/20

21 James Street
London
W1U 1DS,
Phone +44 (0) 20 7998 1455
Website

Cay Tre Soho

2011-12-12T22:10:00.003+11:00

Moùn rang muoái Chilli Salt & Pepper Soft-shell Crab (£7)
Whole Grilled Aubergine (£7)
Monkfish cheek red curry (£11)
Caù nöôùng Banana Leaf Whole Roasted Mackerel (£11) - laù chuoái marinated with saffron, galangal & lemongrass
Avocado shake
Passionfruit shake

14/20

42-43 Dean Street
London
W1D 2PZ
Phone +44 (0) 20 7317 9118
Website

Princi

2011-12-12T22:09:00.006+11:00

Chocolate and Walnut Tart (£3.60)
Passion fruit Cheesecake (£4.60)
Mixed Berries Millefoglie (£4.60)
Siciliani Cannoli (£4.20)
Pear and Chocolate Slice (£3.40)
Cannoncini (£1.10)
Chocolate and Lemon cake (£4.60)
Peach Pistaccio Cake (£4.60)

14/20

135 Wardour Street
London
W1F 0UT
Phone +44 (0)20 7478 8888
Website

DuckSoup

2011-12-12T22:09:00.002+11:00

Beetroot and Dragoncello (£3.50)
Chevril Roots, Rapa, Anchovy Sauce (£3.50)
Cod Roe, Spring Onion, Majoran (£3.50)
Cockles, Clams, Fideo, Fino (£7)
Whole Crab, Mayonnaise (£14)

14/20

41 Dean Street
London
W1D 4PY
Phone +44 (0) 20 7287 4599

Website

Royal China Baker Street

2011-12-12T22:08:00.003+11:00

Prawn Dumplings £3.50
Minced Pork Dumplings w/Shrimp £3.10
Pork & Radish Dumpling £2.90
Spare Ribs in Black Bean Sauce £2.90
B. Bean & Chilli Chicken Feet £2.90
Roast Pork Buns £3.00
Glut. Rice Lotus Leaves £3.90
Fried Yam Paste Meat Dumpling £2.90
Turnip Cake w/Chinese Cured Meats£2.90
Prawn Cheung Fun £4.20
Fried Dough Cheung Fun £3.50
Baked Milk & Egg Tarts £3.00

12/20

24-26 Baker Street
London
W1U 7AB
Phone +44 (0) 20 7487 4688
Website

The Shakespeare

2011-12-12T22:08:00.000+11:00

Mixed Fried Platter (£6.95) - onion ring,s scampi, egg balls, mushrooms, French Fries served with Sour Cream
Homemade Lasagne (£5.95)
Shakespeare Burger (£5.95) - 100% minced beef, topped with relish, mayo, salad, tomatoes and onion, served with French Fries
Fungi Pizza (£7.50) - Tomatoes, Mushrooms

11/20

2 Goswell Rd
London
EC1M 7AA
Phone +44 (0) 20 7253 6116
Website

Tayyabs 5

2011-12-06T03:34:00.003+11:00

Popadums
Lamb Chop
Seekh Kebab
Paneer Tikka
Nehari - Lamb Shanks
Karahi Bindi (Okra)
Chickpeas
Mutton
Roti
Mango Lassi

14/20

83-89 Fieldgate Street
London
E1 1JU
Phone +44 (0) 20 7247 9543
Website

Gallipoli Again

2011-12-06T03:34:00.001+11:00

Turkish Bread
Gallilopi Meze (£8.70) - A platter of set mezes; hommus, kisir, bakla, borulce, cacik, potato salad, sasuka, borek and falafel
Kalamar (£4.95) - Deep-fried Squid, served with Tartar Sauce
Incki (£11.95) - Lamb knuckle on the bone lean and tende, baked in own juice with potatoes and rosemary served with mash potato
Gallipoli Special Kebab (£11.95) - Grilled marinated lamb, chicken kofte, lamb chop and chicken wing served with rice and salad

14/20

120 Upper St
London
N1 1 QP
Phone +44 (0) 20 7226 8099
Website

Hix Oyster and Chophouse 2

2011-12-06T03:33:00.003+11:00

Steak Tartare (£10.50)
Partridge Salad
Hanger Steak with Baked Bone Marrow
Beef flank and oyster pie
Steamed sprouting broccoli
Carrots
Salted-Caramel Cream £7.50

15/20

6-37 Greenhill Rents
Cowcross Street
London
EC1M 6BN
Phone +44 (0) 20 7017 1930
Website

St Ali 2

2011-12-06T03:33:00.001+11:00

Smoked Mackerel (£7.50)
Masterstock-braised pulled pork tacos, with Asian slaw, coriander & chilli jam (£10.00)
Organic eggs scrambled, served on sourdough toast with spiced tomato kasundi (£4.50)
Flat white

13/20

27 Clerkenwell Rd
London
EC1M 5RN
Phone + 44 (0)20 7253 5754
Website

Chiquito O2

2011-12-06T03:32:00.003+11:00

La Paz (£3.79) - Passion fruit, orange, apple & cranberry juices with a dash of agave syrup
Sharing Nachos (£7.99) - Hand-cut tortilla chips with chilli con queso & melted cheese, jalapeño peppers, guacamole, sour cream & salsa

11/20

Peninsula Square
Greenwhich Peninsula
London
SE10 0EN
Phone +44 (0) 20 8269 4200
Website

MADD 2

2011-12-06T03:32:00.001+11:00

Mango Lassi (£3.75)
Sago Layer (£4.50) - Creamy coconut sago and fresh mango cubes… mmmmm!
Coconut Mango Sago (£5.50) - Try this fresh mango & sago in ice blended coconut milk for a lighter option
Siam (£6.50) - All time Thai favourite mangoes & coconut sticky rice. MADDness!
Mango Bowl (£5.90) - Mango pudding & fresh mango immersed in ice blended mango juice. Mango all the way!

13/20

53 Rupert Street
London
W1D 7PH
Phone +44 (0) 20 7434 3588
Website

Prix Fixe Brasserie

2011-12-06T03:31:00.001+11:00

Baguette basket
Baked mussels escargots style with garlic butter
Smoked salmon with marinated cucumber stuffed with horseradish and prawns cream, beetroot vinaigrette and chive crostini
Baked Salmon en croute with dill, green peas and clam veloute & petit watercress salad
Chargrilled homemade Beef burger with relish, salad leaves, red onion & mustard mayo and hand cut chips
Warm Tarte Tatin with Ice Cream

14/20

39 Dean Street
London
W1D 4PU
Phone +44 (0) 20 7734 5976
Website

The Open Kitchen with Tropical Fresh

2011-12-06T03:30:00.001+11:00

Pineapple Ginger juice
Three kinds of king prawns - Served with tomato aioli and vinaigrettes. Each prawn is marinated differently and laid out in order for consumption. Building to a crescendo on the last prawn a beautifully balanced and visually stunning dish
Smoked Jerk Pork with Rum - Served with rice and peas. Smoked with rum soaked apple wood and pimento seeds. Moreish!
Sweet Sticky Ribs - A Chinese-Jamaican favourite, everyone asks for this recipe! Superb
Tropical Fresh Curried Goat - Served with crispy yam cakes and spinners. This Classic dish is a favourite all over, the last time we cooked this at an event customers forced themselves into the kitchen begging for more! We of course duly obliged

11/20

40 Hoxton Street
London, N1 6LR
Phone +44 (0) 78 3293 1039
Website

Kipferl

2011-12-06T03:29:00.001+11:00

Debreziner- Spicier than the Wiener, sauerkraut, toast
Liver Dumpling Soup
French Toast Kipferl Style (£4.80) - Fried milk bread with Apple Compote and Cinnamon
Sacher Cake

14/20

20 Camden Passage
London
N1 8ED
Phone +44 (0)20 7704 1555
Website

Sichuan Folk

2011-11-22T03:42:00.001+11:00

Sichuan Folk Appetiser Platter (£12.80):
- Pig's Trotters with Pickled Chilli
- Sichuan Folk Special Flavour Chicken
- Green Beans in a Ginger Sauce
- Peanuts soaked in Brine
- Numbing and Dry Hot Beef (Chewy, deep fried Beef with Chilli and Sichuan Pepper)
Stewed Pork Tripe, Chicken with Chinese Wolfberry, Dates, Yam and Angelica (£12)
Chicken with Chinese Tea Tree Mushroom (£12)
Rice
Budweiser

14/20

32 Hanbury Street

London

E1 6QR
Phone +44 (0) 20 7247 4735

Website

Belvedere Restaurant

2011-11-22T01:29:00.001+11:00

White and Brown Rolls
Prawn & Avocado Cocktail, Sauce Marie-Rose, Avruga Caviar
Herb Crusted Tuna Carpaccio, Soy & Sesame Dressing
Duck Confit, Puy Lentils, Crispy Pancetta, Sauteed Potatoes, Haricot Vert, Jus Gras
Roast Chicken, Parsnip & Swede Puree, Roast Potatoes, Mixed Vegetables, Tarragon Jus
Eton Mess, Mixed berries, Crème Chantilly
Mocha Tart, Espresso Ice Cream

12/20

Off Abbotsbury Road
Holland Park
London
W8 6LU
Phone + 44 (0) 20 7602 1238
Website

Scandinavian Kitchen 2

2011-11-21T23:10:00.001+11:00

Potato Chive Salad
Beetroot Apple Salad
Snofrisk goats cheese with walnut and honey Swedish Tunnbrod (flat rye and wheat wrap)
Scandinavian prawns with sliced egg, mayonnaise, dill and lemon on dark rye bread
Smoked salmon with dill dressing and cucumber on crusty stone ground bread
Danish pork liver pate with pickled beetroot and cucumbers and tomato on light rye bread
Rare roasted beef with picallili remoulade and pickled cucumbers on dark rye bread
Swedish meatballs with beetroot and apple salad, green leaves on stone ground bread
Danish salami with piccalilli remoulade and red onion on light rye bread
Scandinavian cheese with radish and chive on crusty bread (v)
Peach Melba Tart

13/20

61 Great Titchfield Street
London
W1W 7PP
Phone +44 (0) 20 7580 7161
Website

The Fat Duck

2011-11-15T02:01:00.001+11:00

Beetroot meringue with Horseradish Cream
Nitro Poached Aperitifs - Vodka and Lime Sour with green tea dust, Campari Soda with strawberry dust.
Red Cabbage Gazpacho - Pommery Grain Mustard Ice Cream
Jelly of Quail, Crayfish Cream - Chicken Liver Parfait, Oak Moss and Truffle Toast
Snail Porridge - Iberico Bellota Ham, Shaved Fennel
Roast Foie Gras - Barberry, Braised Konbu and Crab Biscuit
Mock Turtle Soup (c.1850) -"Mad Hatter Tea" terrine and egg mousse with beef consumme
"Sound of the Sea" - tuna, mackerel and edible sand
Salmon Poached in a Liquorice Gel - Artichokes, Vanilla Mayonnaise and Golden Trout Roe
Saddle of Venison - Beetroot Soubise, Risotto of Spelt and Umbles
Hot and Iced Tea
Taffety Tart (c.1660) - Caramelized Apple, Fennel, Rose and Candied Lemon
The "BFG" - Kirsch Ice Cream and the smell of the Black Forest
Whisk(e)y Wine Gums
"Like a Kid in a Sweet Shop":
- Aerated Chocolate -Mandarin Jelly
- Coconut Baccy - Coconut Infused with a Aroma of Black Cavendish Tobacco
- Apple Pie Caramel - with an Edible Wrapper
- The Queen of Hearts - she made some tarts
Grüner Veltliner 08, Weinzierlberg, Weingut Stadt Krems, Kremstal DAC, Austria, Niederösterreich

19/20

High Street
Bray
Berkshire
SL6 2AQ
Phone +44 (0) 1628 580 333
Website

@15 Bar and Restaurant

2011-11-15T01:22:00.001+11:00

Bread with Herb Butter
Spiced Small Chicken (£14.50) - Served with Roast Seasonal Vegetables & Meat jus

13/20

London Capital Club

15 Abchurch Lane

London

EC4N 7BW

Phone +44 (0) 20 7717 0088

Website

Indulgence Bar and Grill

2011-11-08T03:35:00.000+11:00

Mai Tai (£6.25) - rum, Curaçao liqueur, and lime juice

13/20

Pilgrims Court
2-5 Carthusian Street
London
EC1M 6EB
Phone +44 (0) 20 7253 6009
Website

Apium Noodle Bar

2011-11-08T03:32:00.002+11:00

Crispy Squids (s) (£4.95) - Deep fried with salt and pepper
Seafood Ho Fun (£6.95) - Stir fried with egg, a mix of seafood & fresh vegetables

10/20

50-52 Long Lane
London
EC1A 9EJ
Phone +44 (0) 20 7796 4040
Website

itsu Cabot Place

2011-11-08T03:31:00.004+11:00

Omega 3 Salmon Supreme (£5.99) - salmon sushi, salmon maki, itsu salad, soy roasted pumpkin seeds and herb dressing
Miso Soup (£1.99)

12/20

Level 2
Cabot Place East
Canary Wharf
London
E14 4QT
Phone +44 (0) 20 7512 5790
Website

Shibuya

2011-11-08T03:29:00.002+11:00

Ika karaage (£6.80) - Squid in light batter with salt, pepper and chilli
Hiyashi Wakame (£2.90) - Seaweed with sesame and chilli dressing
Yakitori (£3.50) - chicken in skewer from Robata Grill
Asparagus (£3) - from Robata Grill
Tempura Udon (£7.50) - Crispy prawn and veg in thick wheat-flour noodle soup
Unagi Don - (£8) - Grilled Eel with rice
Tobiko nigiri (£3.50) - Fish Roe sushi
Sake California roll (£3.80) - Salmon California roll
Sashimi Set (£12) - salmon, tuna, seabass

14/20

2 Acton St
London
WC1X 9NG

Phone +44 (0) 20 278 3447
Website

Frederick's

2011-11-08T03:26:00.001+11:00

Breadsticks
Steamed fish & vegetables
Frederick’s kedgeree
Elwy Valley lamb rump, aubergine parmigiana, rosemary jus £ 20.50
Treacle tart, vanilla ice cream
Fruit Plate

13/20

106 Islington High St
London
N1 8EG
Phone +44 (0) 20 7359 2888
Website

Cozzo Caffe e Pizzeria

2011-11-08T03:23:00.000+11:00

Bresaola Rucola E Grana (£6.50) - Air cured beef topped with rocket and slices of parmesan cheese dressed with balsamic vinegar and extra virgin olive oil
Cozze Alla Marinara (£5.95) - Fresh mussels cooked in white wine garlic and tomato sauce or cream shallots and parsley
Pizza Parmigiana (£8.70) - Tomato, bufallo mozzarella, deep fried aubergines and fresh basil with grated parmesan cheese
Linguini Portofino (£9.45) - Linguini with king prawns, baby prawns, cherry tomatoes, olive oil and garlic

12/20

177 Whitecross St
London
EC1Y 8QP
Phone +44 (0) 20 7608 1866

Website

St Ali

2011-10-25T03:57:00.000+11:00

French toast, with Bramley lemon curd mascarpone, and caramelised cardamom apples & walnuts £4.75
Corn fritters, baby spinach, grilled halloumi, tomato kasundi with poached eggs £9.25

13/20

27 Clerkenwell Rd
London

EC1M 5RN
Phone + 44 (0)20 7253 5754

Website

The Narrow

2011-10-25T00:13:00.004+11:00

Organic Honey Dew, Fullers, London
Potted salt beef with sourdough toast and pickles
Braised English duck leg, wilted greens, beetroot chutney
Banana sticky toffee pudding with clotted cream

13/20

44 Narrow Street
London
E14 8DP
Phone +44 (0) 20 7592 7950

Website

The Brasserie on St John Street

2011-10-24T22:28:00.003+11:00

Maldon rock oysters (£1.85 eacg)
Moules mariniere (£6.00) - Steamed mussels in white wine, cream and parsley
Salmon gravadlax , rye bread, marinated beetroot (£6.50)
Slow cooked shank of lamb, lardons & brown lentils, potato mash £13.00
Baked Cod
14/20

360-362 St. John Street
London
EC1V 4NR
Phone + 44 (0) 20 7837 1199
Website

The Star of Kings

2011-10-24T20:22:00.001+11:00

Ham Hock Croquets (£4.90) - Braised strips of ham w/ mash potato & shallots in bread crumbs w/ a pea puree dip
Spicy Breaded Prawns (£5.90) - Breaded large prawns w/ sweet chilli dipping sauce & baby leaf salad
Shepherds Pie (£9.50) - Slow cooked shoulder of British lamb in a rich red wine sauce w/ creamed mash potato & seasonal vegetables
Italian Job (£9.50) - Prosciutto ham, balsamic onions, mozzarella tomato base & wild rocket pizza

12/20

126 York Way
London
N1 0AX
Phone +44 (0)20 7278 9708

Website

MADD

2011-10-24T20:20:00.002+11:00

Siam (£6.50) - All time Thai favourite mangoes & coconut sticky rice. MADDness!
Mango Smoothie (£3.75)

15/20

53 Rupert Street
London
W1D 7PH
Phone +44 (0) 20 7434 3588

Website

Dolcetto

2011-10-18T02:19:00.002+11:00

Mozzarella di Bufalo e Prosciutto di Parma (£7.25) - sliced buffalo mozzarella from Caserta and parma ham
Affettat oMisto di Salumi (£7.25) - sliced mixed Italian salami and Italian pickles
Pizza Capricciosa (£8.45) - tomato, mozarella cheese, artichokes, ham, egg, olives and roasted peppers
Linguine allo Scoglio(£11.95) - with king prawns, calamaretti, fresh mussels, langoustines, garlic and a touch of cherry tomato sauce

13/20

18 Chapel Market
London
N1 9EZ
Phone +44 (0) 20 7278 2825

Website

Dolada

2011-10-18T02:18:00.001+11:00

Bread Basket
Capesante con crema di carciofi e aspretto allo zafferano (seared sea scallops with artichokes purée and saffron sauce)
Mozzarella di bufala con melanzana affumicata e pomodoro marinato (burrata cheese with smoked aubergine and marinated beef tomato, pesto dressing)
Malloreddu al granchio (sardinian ribbed shell pasta with fresh crab, tomato and pea shoots)
Tagliolini neri con calamaretti e maggiorana (cuttlefish ink tagliolini with baby squid, marjoram and cherry tomato)
Guazzetto di rana pescatrice, cozze e fregola (monkfish stew in tomato sauce with mussels and sardinian cous cous)
Tagliata di manzo scozzese alla griglia (grilled angus beef with roast portobello mushroom, parmesan shavings and balsamic reduction)
Torta al Cioccolato con Gelato alla Nocciola- Flourless chocolate tart with hazelnut ice cream
White Chocolate and Yoghurt Cheesecake with Berries

14/20

13 Albemarle St
London
W1S 4HJ
Phone +44 (0) 20 7409 1011
Website

Comptoir Gascon 2

2011-10-18T02:13:00.001+11:00

Scrambled Eggs with Smoked Haddock (£7.50)
Soup of the Day - duck and cabbage soup (£4.50)
Duck Burger Deluxe (£14)
Fresh Orange Juice (£3)

12/20

63 Charterhouse Street
London
EC1M 6HJP
Phone +44 (0) 20 7608 0851
Website

Malaysia Kopi Tiam

2011-10-10T23:19:00.001+11:00

Penang Prawn Noodle (£6.95)
Hainanese Chicken Rice (£5.95)
Iced Soya Milk with Red Bean (£3.50)
Iced Teh Tarik

11/20

67 Charing Cross Road
London
WC2H 0NE
Phone +44 (0)20 7287 1113
Website

Bistro du Vin Soho

2011-10-10T23:18:00.002+11:00

Bread Basket
Iberico bellota ham (£10.50) - Matured for 30 months
Cornish crab, toasted sourdough (£9.50)
Côte de Boeuf (Donald Russell) (£60) - 800g peppercorn sauce
Pomme Frites (£3.50)

15/20

36 Dean St
London
W1D 4PS
Phone +44 (0) 20 7432 4800
Website

Plum Valley Fine Dining

2011-10-10T23:18:00.001+11:00

black cod dumplings
xo sauce prawn dumplings
prawn dumplings
prawn and wasabi dumplings
curried prawn dumplings
satay prawn dumplings
sake filled prawn dumplings
prawn and chives dumplings
Thai chicken dumplings
vegetarian dumpling
xio mai
foie gras xio lung bai
crab meat dumpling in soup
whisker black cod roll
steamed pork buns
chicken feet
king prawn chung fun
fried dough chung fun
turnip cake

13/20

20 Gerrard Street
London
W1D 6JQ
Phone +44 (0) 20 7494 4366

A La Cruz 2

2011-10-04T02:09:00.000+11:00

Plato Degustación: Traditional traditional tasting platter (£6) - Small Empanada (Argentine style filled pastries beef, spinach & ricotta), Provoleta (Grilled provolone cheese and crusty toasted bread) and Aubergines (preserved in olive oil and spices, croutons, black olives and dried tomatoes and garlic on toasted bed bread
Mollejas (£6.50) - Grilled beef sweetbreads cooked with lemon juice
Vacío (£17.00) - Boneless beef flank, one of the most typical Argentine barbeque cuts. Medium slow-cooked cut for optimum flavour.
Cordero (£17.50) - Lamb cuts seasoned the "Argentine way".
Tomate, cebolla y aceitunas negras (£5) - tomato, white onion salad and black Cuquillo olives

13/20

42 Northampton Rd
London
EC1R 0HU
Phone +44 (0) 20 7837 1999
Website

The Wolseley

2011-10-04T00:39:00.000+11:00

The Wolseley Afternoon Blend tea
Ceylon
Assorted finger sandwiches (smoked salmon and cream cheese, cucumber, egg mayo, chicken tarragon)
Fruit scones with Home Made Jam and Clotted Cream
Selection of pastries (Battenberg, Sachertorte)

15/20

160 Piccadilly
London
W1J 9EB
Phone +44 (0) 20 7499 6996
Website

Dome Pizzeria

2011-09-29T07:45:00.001+10:00

Kentucky BBQ - Topped with chicken, onions, sweetcorn, sausage & barbecued sauce
Godfather - Topped with chorizo, Italian sausage, salami, pepperoni & Italian cheese

11/20

52 Scrutton Street
London
EC2A 4PH
Phone +44 (0) 20 7613 3151
Website

Gelato Mio Holland Park

2011-09-29T07:44:00.000+10:00

Make your own - hazelnut, biscotti, peanut butter gelato, whipped cream, coffee topping (£8)
Fruit - lemon, strawberry, melon sorbet with kiwi topping, strawberries and bananas (£8)

12/20

138 Holland Park Avenue
London
W11 4UE
Phone +44 (0) 20 7727 4117
Website

Awana 4

2011-09-29T07:43:00.001+10:00

corn-fed chicken satay and roti canai with house made spicy peanut sauce
rojak buah - malaysian sour fruit salad of rose apple, green mango, yam bean, pineapple and cucumber with tamarind sauce
salad sajian laut - tiger prawn and crab meat with pomelo and green mango
rusuk kambing panggang - baked lamb ribs, char shiu style
bungkusan ayam dan udang - prawn and chicken wonton soup with shredded green onion and herbs
rendang daging awana - slow cooked tender beef curry with coconut milk and awana blended herbs
tohu istimewa - stir-fried tofu with shitake mushroom, baby corn and sugar snap
nasi putih - fragrant rice
ais krim dan sorbet - coconut ice cream and lemongrass & chilli sorbet
kuih passionfruit manis - exotic passionfruit cheesecake

13/20

85 Sloane Avenue
London
SW3 3DX
Phone +44 (0) 20 7403 8403
Website

Annexo Bar & Restaurant

2011-09-29T07:42:00.000+10:00

Mediterranean Platter (£6.50) - Roasted marinated vegetables with feta cheese, Houmous,& Cucumber and Yogurt Dip served with toasted pita bread
Pan Serrano (£5.95) - Serrano Ham thinly sliced served on top of toasted Garlic & Tomato bread
Pollo con chorizo (£5) - Pan fried chicken breast, chorizo, mushrooms sautéed in white wine
Iberian ham & chicken croquettes (£5.25) - With a ali oli sauce
Calamares Tempura (£5.50) - Calamari’s Rings dipped in batter & lightly fried
Gambas Ajillo (£5.95) - King Prawns cooked in a Basil and Garlic Sauce served sizzling to your table
Sangria

12/20

61 Turnmill St
London
EC1M 5QU
Phone +44 (0) 20 7250 3401
Website

Scandinavian Kitchen

2011-09-29T07:41:00.001+10:00

Scandinavian Brunch Platter (£7) - homemade mustard herring, smoked ham, Scandinavian cheese (Greve), brie cheese, hard boiled egg & Kulle's Kaviar, Swedish mini sausages, fresh fruit salad, yoghurt with homemade rye granola, selection of Scandinavian sourdough, rye and crisp bread with spreads
Smoked salmon with scrambled egg, chives and toasted sourdough (£6.5)
Kladdkaka (£2.50) - Sticky Swedish chocolate cake
Danish strawberry layer cake (£2.50)
Flat White

10/20

61 Great Titchfield Street
London
W1W 7PP
Phone +44 (0) 20 7580 7161
Website

The India 3

2011-09-29T07:40:00.001+10:00

Sheek Kebab - Char grilled sheek of minced lamb with a delicate sprinkling of fresh herbs and aromatic spices mix
Paneer Tikka - Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yoghurt, fenugreek and black onion seeds. Barbecued in the Tandoori.
Chicken Tikka Masala - We present our exclusive recipe of succulent chicken tikka in a smooth sauce, mild & creamy!
Vegetable Dansak - sweet sour and hot vegetables
Mango Lassi (£3.50)

13/20

21 College Hill
Cannon Street
London
EC4R 2RP
Phone +44 (0) 20 7248 5855
Website

GRAB Thai Street Kitchen

2011-09-29T07:39:00.000+10:00

Pad Siew Beef (£6.40) - wild rice noodles stir-fried in sweet soy sauce with rump beef, tendersteam broccoli and free range egg
Green Curry Chicken (£6.25) - free range chicken marinated in green curry paste
Thai Iced Tea (£1.60)
Soya Milk (£1.60)

14/20

5 Leonard Street
London
EC2A 4AQ
Phone +44 (0) 20 7253 9481
Website

Wahaca Canary Wharf

2011-09-29T07:38:00.000+10:00

Horchata (£1.50) - The Mexican classic - a refreshing dairy-free almond and rice milk with a touch of cinnamon.
Pork pibil (£8.85) - The famous dish from the Yucatan. Tender, marinated pork served in a parcel with smoky black beans, green rice and pink pickled onions.
Baja-California fish tacos (£8.25) - Crispy-fried sustainable plaice goujons in giant tacos with chipotle mayonnaise, crema, fresh tomato salsa, beans, rice and spicy slaw.

14/20

The Park Pavilion,
Canada Square,
Canary Wharf,
London
E14 5FW
Phone +44 (0) 20 7516 9145
Website

Amico Bio

2011-09-29T07:31:00.000+10:00

Antipasto Misto (£6.50) - Rice croquettes filled with mozzarella and cabbage, marinated mushrooms, Croquette filled with pasta and peas, Potato Croquette
Scamorza,salad with Tomato and Basil (£7)
Potato cake with aubergine and Lentils (£7.50)
Kumat pasta with black olives, capers and lentils (£7)

11/20

44 Cloth fair
London
EC1A 7JQ
Phone +44 (0) 20 7600 7778
Website

Dishoom

2011-08-07T01:29:00.003+10:00

Mango and Fennel Lassi (£3.50)
Virgin Bombalada (£3.70) - Pineapple, coconut milk, herbs and spices - a Bombay-twisted classic
Keema Pau (£4.70)- Spice minced lamb with hot buttered bread
Bhel (£3.90) - Classic Bombay snack – puffed rice, pomegranate, tamarind chutney
Spicy Lamb Chops (£10.50) - Rubbed with crushed black pepper and chillies (s)
Vegetable Biryani (£6.90) - With juicy peas, green beans and carrot
House Black Daal (£4.70) - Our slow-cooked signature daal
Chicken Ruby Murray (£7.20) - Succulent chicken in a delicious curry, as served in roadside caff
Roomali Roti (£1.70) - Light unleavened bread, stretched and cooked to order over a hot dome
Garlic Naan (£1.90) - Baked with garlic and coriander

13/20

12 Upper St. Martin's Lane
London
WC2H 9FB
Phone +44 (0) 20 7420 9320
Website

Chico Bandito 2

2011-08-07T01:26:00.001+10:00

Olives and Chorizo Nachos
Beef Burrito with rice and salad
Chicken Burrito with rice and salad

13/20

74 Luke Street
London
EC2 4PY
Phone +44 (0) 20 7613 1230

Bistrot Bruno Loubet 2

2011-08-02T01:37:00.001+10:00

Scallops Cerviche with ginger, apple, curry sauce and watermelon
Mauricette snails and meatballs, royale de champignons sauvages (£8.50)
Grilled quail, broad bean and herb risotto (£18.00)
Grilled Dover Sole with Puys Lentils and Potato champs

16/20

St John's Square
86 - 88 Clerkenwell Road
London
EC1M 5RJ
Phone +44 (0) 20 7324 4455
Website

Thai Thai East 8

2011-08-02T00:06:00.001+10:00

Kah Nom Pung na Goong (Prawn on Toast) (£ 5.50) - Marinated minced prawn and chicken with selected fine Thai herbs deep-fried on toast served with sweet chilli sauce
Phad Ke Moe Chicken - Stir fried Thai rice noodles with bean sprouts, spring onion and in house sauce.

13/20

110 Old Street
London
EC1V 9BD
Phone +44 (0) 20 7490 5230
Website

The Cross Keys

2011-08-02T00:02:00.003+10:00

Rose Dom Montauberon (£5.50)
Pan-Fried Cornish Scallops, Cauliflower Puree, Pancetta and Broad Bean Fricasse £11.50
Beef Carpaccio, Aubergine Caviar, Pan Fried Capers with Shaved Pecorino £9
Wild Black Bass, Artichoke Cream, Warm Coco-Bean Vinagrette £19
Corn-Fed Provencal Rotisserie Half Chicken £14
Artisan Cheese board £8.50
Lemon Tart, Biscuit Base and Lemon Cream £6

15/20

1 Lawrence Street
London
SW3 5NB
Phone +44 (0) 20 7349 9111

Website

Thai Thai East 7

2011-07-26T00:04:00.001+10:00

Vegetable Tampura -A selection of mixed vegetables deep-fried in light batter served with sweet chilli sauce
Beef in Black Pepper - Thai green vegetables stir-fried with Thai chilli and garlic.

12/20

110 Old Street
London
EC1V 9BD
Phone +44 (0) 20 7490 5230
Website

The Black Rabbit

2011-07-26T00:00:00.001+10:00

Roast Beef (£9.95) - Perfectly roast sirloin of British beef, served with Yorkshire pudding, roast potatoes, glazed parsnips, gravy & seasonal vegetable
Sussex Smokey (£9.25) - White & smoked fish, spinach & chopped tomato in a cheese sauce topped with savoury crumble, mixed salad, thick cut chips

11/20

Offham, Arundel
West Sussex
BN18 9PB
Phone +44 (0) 19 0388 2828
Website

Rasoi

2011-07-25T23:48:00.002+10:00

Spinach tikki chaat, warm potato-pomegranate chaat
Gilafi lamb seekh kebab, lime lamb samosa, Olive khichdi and herb chutney
Wild mushroom and truffle oil laced khichdi, Tomato ‘Makhni’ ice cream
Grilled Gun powder crusted sea bass, curry leaf upma, Moilee sauce, coconut chutney
Melon and black pepper sorbet
Smoke cloud-Punjabi herb chicken tikka, Biryani rice, Sambhar sauce and ‘Salli’ potatoes
Chocomosa Warm marbled chocolate samosa, Fresh rose petal-vanilla bean ice cream

16/20

10 Lincoln Street
London
SW3 2TS
Phone +44 (0)20 7225 1881
Wesite

Chico Bandito

2011-07-25T23:30:00.004+10:00

Peri-peri chicken burrito
Beef burrito
coke
cranberry juice

13/20

74 Luke Street
London

EC2 4PY
Phone +44 (0) 20 7613 1230
Website

47 Mussel Row

2011-07-25T23:26:00.002+10:00

Smoked Salmon (£5.95)Salmon smoked on the premises with Sour Cream
Seafood Chowder (£5.25) a classic soup with Tiger Prawns, Cod,Scallop and Smoked Cod
Mussels and Chips (£8.75) - fresh Shetland mussels in a wine cream sauce with triple cooked chips and dip
Roast lamb (£9.95) - with roast potatoes, seasonal vegetables, Yorkshire pudding and daphinoise potatoes
Scampi and Chips (£5.95)

14/20

Pier Road
Littlehampton
BN17 5LP
Phone +44 (0) 19 0371 5966
Website

Ba Shan

2011-07-25T23:26:00.001+10:00

Boiled dumplings stuffed with egg and Chinese chives (£6.00)
Boiled minced pork dumplings (£6.00)
Peng’s beancurd (£6.90)
General Tso’s chicken(£7.90)
‘Dry-wok’ twice-cooked pork (£10.90)
Pickled yard-long beans with minced pork (£7.90)
Green bean drink
Red bean drink

12/20

24 Romilly Street
London
W1D 5AH
Phone +44 (0) 20 7287 3266

The Meadow

2011-07-25T23:25:00.003+10:00

Crispy pigs ears with caper and lemon Salad
Crispy Poached duck egg, pickled girolle mushrooms, toasted walnuts and bacon Salad
Slow Roast pork fillet, apple and lovage stuffing, apple and pea-top salad, fennel and onion gravy
Sirloin of Arun valley beef with Yorkshire Pudding, Shallot Gravy and Watercress
vegetables - baked cauliflower, goose fat potatoes, cabbage, carrots, cougette
English Strawberry Eton mess with Almond praline & honeyed oats
Chocolate pot, Honeycomb Chantilly, Raisin Cookie

14/20

64 Western Road
East Sussex
BN3 2JQ
Phone +44 (0) 12 7372 1182
Website

Singapore Garden

2011-07-25T23:25:00.001+10:00

Soya Milk
Kuay Pie Tee (4) Top Hats (£5.20) - Light crispy pastry cups filled with shredded bamboo shoots, chicken and prawns
Sambal Prawn and Okra
Crab meat and Broccoli with Egg Tofu
Hainanese Chicken Rice (£7.20) - Savoury rice cooked in chicken stock, served with large cuts of chicken (warm) & cucumber

12/20

83 Fairfax Road
London
NW6 4DY
Phone +44 (0) 20 7328 5314
Website

Cafe East 6

2011-07-25T23:23:00.001+10:00

Goi Cuon (£4.50) Fresh rice flake summer roll with poached prawn, pork, herb salad and vermicelli rice noodles. Packed with Café East special peanut sauce
Pho Tai (£6.50) Rare Beef with flat rice noodles (Ho Fun). Also available in spicy soup base.

15/20

100 Redriff Road
London
SE16 7LH
Phone +44 (0) 20 7252 1212

Website

Mangiare Shoreditch

2011-07-12T02:36:00.001+10:00

Tortellini Butternut - filled with spinach & ricotta in a creamy butternut sauce
Pasta al Forno - penne with bacon and cream sauce, baked with cheese

11/20

31 Bell Lane
London
E1 7LA
Phone +44 (0)20 7247 0809
Website

The Old Queens Head

2011-07-12T02:35:00.000+10:00

Roast Rib of Bowland beef served with duck fat roasted potatoes, an assortment of seasonal vegetables, homemade Yorkshire puddings and homemade gravy (£13.50)
Roast leg of Lonk lamb served with duck fat roasted potatoes, an assortment of seasonal vegetables, homemade Yorkshire puddings and homemade gravy (£12.00)

13/20

44 Essex Road
London
N1 8LN
Phone +44 (0) 20 7354 9993
Website

Gelato Mio Notting Hill

2011-07-12T02:33:00.000+10:00

Chiccolato - chocolate, hazelnut, vanilla choc chips with chocolate sauce, cream and chocolate sprinkles. Topped with wafer and choc biscuit
Knickerbocker Glory - strawberry, vanilla, chocolate with chopped strawberries, strawberry coulis, cream and peanut sprinkles. Topped with wafer and choc biscuit

12/20

37 Pembridge Road
London
W11 3HG
Phone +44 (0) 20 7727 7994
Website

Zigni House 2

2011-06-29T22:50:00.001+10:00

Qulwa Cavulo (£3.95) - Pan-fried cabbage in olive oil with onions, mixed peppers and a hint of garlic
Injera (£1.25) - Traditional pancake - style sour bread made from a selection of grains and rice flour, baked on a traditional clay oven
Assa Tsebhi (£9.25) - Chopped cod fish with Zigni sauce (a rich semi-hot curry sauce made with onions, chilli powder, and traditional spices)
Awaze Qulwa (£8.95) - Lamb cubes with traditional spicy chilli paste
Zil-Zil (£9.45) - Strips of beef shoulder prepared with traditional spices
Meyes (Glass: £4.50) - A popular traditional home-made honey wine with a delicate taste

13/20

330 Essex Rd
London
N1 3PB
Phone +44 (0) 20 7226 7418

Website

Assorti

2011-06-29T22:49:00.001+10:00

Seledka Pod Shuboi - Herrings covered with potatoes, beetroot and mayo
Borsch - Traditional Ukranian soup, made from beef, cabbage, beetroot, potatoes, carrots boiled in a chicken broth
Manty - Steamed and stuffed dumplings with meat and onion, served with sour cream and hot sauce
Pelmeni - Boiled dumplings stuffed with meat
Cranberry Juice
Burantino - Russian lemonade

12/20

14 Riding House St
London
W1W 7BN
Phone +44 (0) 20 763 74155
Website

Joe Allen London

2011-06-29T22:48:00.001+10:00

Wild Rocket, Pear, Celery and Gorgonzola Salad
Cured Lochduart Salmon with Dill Pickle, Quails egg and Creme Fraiche
Crede Tiger Prawns with Braised White Rice, Tobacco Onions and Pineapple and Kiwi Salsa
Grilled Cornfed Chicken Breast with Barbeque Slow Roast Pork, Crispy Crackling, Collard Greens and Corn Bread
New York Baked Cheesecake with English Strawberry and Mint Salad
Pecan Pie with Vanilla Marscapone

13/20

13 Exeter St
London
WC2E 7DT
Phone +44 (0) 20 7836 0651
Website

Tayyabs 4

2011-06-29T22:46:00.000+10:00

Popadums
Vegetable Samosa
Karahi Bindi (Okra)
Saag Meat
Pumpkin Curry
Keema Naan
Plain Naan
Garlic Naan
Peswari Naan
Mango Lassi

14/20
83-89 Fieldgate Street
London
E1 1JU
Phone +44 (0) 20 7247 9543

Website

North Road 2

2011-06-29T22:43:00.001+10:00

Hay smoked eggs
Pork scratchings
Smoked cream cheese and radishes on biscuit
Brown bread and butter
Light smoked Scottish diver scallops, bacon, bitter cress
Cured native lobster and buttermilk, Vegetables and edible flowers and vinaigrette
White and Green asparagus, asparagus shavings, slow poached duck egg yolk & fried bread
Deer rolled in ash, burnt hay and smoked bone marrow, raw beetroot and beetroot stems
Hazelnut powder, freeze dried raspberry and rose petals
Pine forest fairy floss
Liquorice and raspberry mousse
Marzipan and cream covered in chocolate
Fresh mint tea
Estate Riesling

15/20

71-73 St. John Street
London
EC1M 4NJ
Phone +44 (0) 20 3217 0033
Website

Sri Nam Thai Canary Wharf 10

2011-06-29T22:39:00.001+10:00

Poh Pia Tord (£6.25) - Crispy Spring Rolls Filled With Rice Vermicelli And Vegetables
Koong Plameuk Kratiem Phrig Thai (£7.50) - Chilli Salt And Pepper King Prawns And Squid
Pla Taocee (£12.50) - Crispy Monkfish With Chilli And Black Beans Sauce.
Kaeng Pa Kai (£9.75) - “Jungle Curry” - A Hot And Spicy Chicken Curry - Not For The Mild Palate!

12/20

10 Cabot Square
London
E14 4QB
Phone+44 (0) 20 7517 2898
Website

Burrito Bros2

2011-06-29T22:37:00.000+10:00

Chicken Burrito with Guacamole

12/20

7 Clerkenwell Rd
London
EC1M 5RD
Phone +44 (0)20 7336 0679
Website

The Dartmouth Castle

2011-06-06T18:59:00.003+10:00

"Caldeirada” fish stew - langoustines, tiger prawns, squid, clams & mussels (£15.50)
Grilled rib-eye steak – roast potatoes, rocket & salsa verde (£16.50)
Roast Beef - roasted potatoes, cauliflower and broccoli and Horseradish (£16.50)

14/20

26 Glenthorne Road

London

W6 0LS
Phone +44 (0) 20 8748 3614

Website

Moro

2011-06-06T18:33:00.003+10:00

Raw salt cod with raw broad beans, lemon zest and olive oil (£8.50)
Wood roasted chicken with grilled courgette, mint and pinenut salad, fava bean purée, sumac and garlic sauce (£18.50)
Wood roasted pork with braised chard and Amalfi lemon salad and chickpeas with cumin (£18.50)
Wood roasted mackerel with spring vegetable pilaf, chopped sour plums and samphire (£18.00)
Charcoal grilled kid with artichokes and potatoes cooked with oloroso sherry (£19.50)

16/20

34 - 36 Exmouth Market
London
EC1R 4QE
Phone +44 (0)20 7833 8336
Website

Redhook

2011-06-06T18:32:00.000+10:00

Prawn - Tea Smoked (£8) - avocado & cucumber salad, peanuts, coriander
Sea Bream Fillet (£14) - fennel, salsify, brown shrimp
Steak Tartare (£16) - mustard, cornichons, capers, quail’s egg
Big Chips £3

10/20

89 Turnmill Street
London
EC1M 5QU
Phone +44 (0) 20 7065 6800
Website

Smithfield Bar and Grill 3

2011-06-06T18:23:00.001+10:00

Baby Scallops pan-fried with garlic butter and parsley , tossed in linguini (£12.75)
Special Steak of the Month, The Limousin (prime and hand selected from a pure golden-red herd from the north lakes of Cumbria)...10oz Sirloin (£30) with hand cut chips
Bread and Butter Pudding (£5.75)

11/20

2-3 West Smithfield
London
EC1A 9JX
Phone +44 (0) 20 7246 0900
Website

Mas Burritos

2011-05-24T01:58:00.002+10:00

Steak (medium rare lean prime cut flavoured with cumin, lime, chipotle and oregano) Burrito (£6) - flour tortilla with lime and mexican rice, black and pinto beans, sour cream, cheese and chives

13/20

12 Gray’s Inn Road
London
WC1X 8HG
Phone+44 (0) 80 0689 9666
Website

Sabor

2011-05-24T01:48:00.003+10:00

Ceviche Tropical (£7.75) - Slices of grouper cold-cooked in a tropical citrus blend of lime, lemon and passionfruit juices with jalapeños chili and mixed herbs
Quesadillas de pato (£6) -flour tortillas stuffed with shredded slow-cooked duck, mozarella cheese, tomatoes, and ancho chilli, served with home-made guacamole
Conejo en Salsa de Chocolate (£15.00) - Succulent, slow-cooked rabbit in an authentic spicy Inca chocolate sauce, served with papas a la huancaina (Peruvian-style potatoes baked with a cheese sauce flavoured with turmeric and cayenne)
Argentine Beef (8oz Argentine Fillet Steak £19.50) - rubbed with our special barbecue spices or simply seasoned with salt and pepper, grilled to your taste, and served with our house chimichurri and a salad of mixed greens and a balsamic glazed plantain
Chocolate Tres Leches (£6.00) - Moist chocolate sponge soaked in a combination of three milks, layered with chocolate mousse and served with crème fraiche and raspberries
Pineapple and Ginger Martini (£6.50) - Stoli vodka, fresh pineapple juice & ginger
Andes Punch (£3.50) - Mora fruit from the Andes shaken with medium sweet English apple juice, elderflower and fresh lemon, sweetened with honey and lifted with crushed juniperberries, served over ice

14/20

108 Essex Road
London
N1 8LX
Phone +44 (0) 20 7226 5551
Website

Hunan

2011-05-23T23:52:00.002+10:00

Pork and Ginger Soup
Spicy Pork Dumpling
Chicken Lettuce Cup
Fried Green Beans
Twice cooked Pork Belly in Lotus Leaf
Frogs Leg in Spicy Sauce
Pork Knuckle
Steamed Scallops
Spinach Rolls with Sweet and Sour Sauce
Diced Lamb Stir Fried with beans and chilli
Fried Bananas with Vanilla Bean Ice-Cream

15/20

51 Pimlico Rd
London
SW1W 8NE
Phone +44 (0) 20 7730 8265
Website

Imni 2

2011-05-16T20:26:00.003+10:00

Bhel Puri - A surprisingly light medley of puffed rice, cucumbers, roasted peanuts tossed with assorted tangy chutney
Coriander Vadi - Gram flour and coriander wedges with jaggery and ginger with tomato and mint chutney
Paneer Makhani - Cottage cheese in a tomato fenugreek sauce with rice
Mushroom Matar Hara Pyaz - Mushroom, green peas in a yoghurt turmeric sauce with rice
Tarka Daal - Yellow lentils tempered with browned garlic, cumin, green chillies and herbs
Rose Petal martini -Vodka and lychee juice muddled with rose petals
Chocolate and Orange Zest ice cream
Mango and Basil sorbet

13/20

167-168 Wardour Street
London
W1F 8WR

Phone: +44 (0) 20 7287 4243
Website

The Blue Legume

2011-05-16T20:25:00.001+10:00

Banana Smoothie
Spantola Smoothie - algae, apple juice and banana
Gravadlax - Home cured salmon on creamy scrambled egg & s/w special salad & toast
Warm Organic Honey Waffles - With platter of fresh fancy fruit, yoghurt & drizzled with maple syrup
Cumberland sausage, Beans, Poached Egg and Mushroom on Toast (kids meal)

13/20

177 Upper Street
London
N1 1RG
Phone +44 (0)20 7226 5858
Website

Awana 3

2011-05-16T01:51:00.002+10:00

Corn-fed chicken satay with house made spicy peanut sauce
Prawns spring Roll with house made sweet chilli sauce
Chargrilled corn-fed poussin marinated in coriander and soya sauce
Chargrilled butterfish wrapped in banana leaf with lemongrass, coriander
Sweetened crispy flat bread filled with banana served with chocolate and lemongrass ice cream
Baked tapioca and coconut cake with a caramel cream sauce

12/20

85 Sloane Avenue
London
SW3 3DX
Phone +44 (0) 20 7403 8403
Website

Bar Shu

2011-05-10T01:00:00.005+10:00

Northern Sichuan Pea Jelly - cool strips of peastarch jelly in a sauce made of black beans, chilli oil and vinegar. A famous Sichuanese snack.
Bang Bang Chicken Slivers - in a "strange flavour" sauce with chilli oil and sesame paste
Fish Fragrant Aubergines - Scrumptious braised aubergines with Minced Pork
Assorted Meats in a Fiery Sauce - including ox tripes, pig's intestines, pig's blood, and luncheon meat
The lengendery Dan dan Noodles - spicy noodles, traditionally sold on the streets of Chengdu by Street Vendors
Tender Touch - lychee and aloe vera
Memories - watermelon and green tea

13/20

28 Frith Street
London
W1D 5LF
Phone +44 (0) 20 7287 6688
Website

Saki Bar and Food Emporium

2011-05-10T01:00:00.002+10:00

Soft Shell Crab Salad
Teriyaki chicken
Saki Bento Box - mushroom miso soup; tempura - prawn, pumpkin, cougette, yam; teriyaki chicken; salad with yuzu dressing; fried rice ball; fried yam; grilled fish;omelette;
Mixed sushi - salmon avocado, fried prawn, tuna maki
Sesame Pannacotta
Iichiko n Yozu 50ml

13/20

4 West Smithfield
London
EC1A 9JX
Phone +44 (0) 20 7489 7033
Website

Morito

2011-05-10T00:59:00.001+10:00

Bread Basket (£2.50)
Salt Cod Croqeutas (£4)
Seared Sea Bass Roe (£3.50)
Octopus with Potato and Paprika (£4.50)
Aubergine and Spiced Labneh (£4)
Beetroot Borani, Feta and Walnuts (£3.50)
Malaga Raisin Ice Cream (£2.50)

14/20

32 Exmouth Market
London
EC1R 4QL
Phone +44 (0) 20 7278 7007

Kumo Knightsbridge

2011-05-10T00:58:00.002+10:00

Platter - Avocado and cucumber maki roll, prawn maki roll, Yakitori chicken with spring onions, grilled on skewers
Persian Kiss (£11) - Peach and passion fruit liqueurs, pineapple juice and grenadine gently shaken and dressed with strawberry puree. A pleasure from start to finish.
Haki (£10) - Lemongrass infused finlandia vodka, passion fruit, lemon curd, cherry juice and mandarin napoleon shaken and served with fruit. A fresh and fragrant medley.

10/20

11 Beauchamp Place
London
SW3 1NQ
Phone +44 (0) 20 7225 0944
Website

Marco by Marco Pierre White

2011-05-10T00:58:00.001+10:00

Fine quality Scottish steaks 10oz Ribeye Steak (£23.50) Au poivre noire, grilled oysters à la Boston
Fine quality Scottish steaks 10oz Sirloin Steak (£22.50) A l’escargot with herbs sauce béarnaise
Triple cooked chips
English Puddings- Cambridge burnt cream (£6.50)

13/20

Stamford Bridge
Fulham Road
London
SW6 1HS
Phone +44 (0) 20 7915 2929
Website

Nahm 2

2011-05-10T00:57:00.005+10:00

Minced Pork and Chicken simmered in Palm Sugar with Deep Fried Shallots, Garlic and Peanuts, served on Pineapple and Mandarin
Coconut Cup Cakes with Southern Red Curry and Pickled Ginger
Salted Chicken Wafers with Longans and Thai Basil
Salad of Assorted Thai Vegetables Dressed with Tamarind, Palm Sugar and Sesame Seeds
Clear Soup of Snake Gourd, Girolles, Egg and Crab
Chiang Mai Pork and Tomato Relish Served with Grilled Trout, Pork Crackling and Herbs
Green Curry of Crispy See Bass with Wild Ginger, Baby Corn and Pea Aubergines
Stir Fried Squid with its ink and Sugar Snap Peas
Black Ash Pudding with White Sticky Rice and Longan and White Sticky Rice
Mango and White Sticky Rice

15/20

Halkin St
London
SW1X 7DJ

Phone +44 (0) 20 7333 1234

Website

Ristorante Semplice

2011-05-10T00:57:00.004+10:00

Bread crisps, Parmesan Puffs, Air-dried vegetables
Fassone Carpaccio Alba Style
Sliced filelt of Veal with "tonnata" sauce
Squid ink Gnocchetti with sauteed Cuttle fish and spinach sauce
Traditional "Milanese" Risotto with Saffron and Bone Marrow
Cornish wild sea-bass served with "Spello" chickpea and sauteed spinach
Apple Fritters with Cinnamon Custard creams and apple Jelly
Domoni chocolate Fondant served with Grappa Pannacotta, Crispy Spice Bread and Chocolate Sorbet

15/20

9-10 Blenheim Street
London
W1S 1LJ
Phone +44 (0) 20 7495 1509
Website

The English Pig

2011-05-10T00:56:00.000+10:00

Garlic Prawns
Grilled Sardines
16 hr Braised Pork with Wild Mushrooms, Potato and Cabbage
Char-Grilled Aged Ribeye with Mash, Spinach and Veal Jus

10/20

171-176 Aldersgate St
London
EC1A 4HR
Phone +44 (0) 20 7600 9707
Website

Sri Nam Thai Canary Wharf 9

2011-05-10T00:53:00.001+10:00

Canton Roast Duck (£7.95)

11/20

10 Cabot Square

London
E14 4QB
Phone+44 (0) 20 7517 2898
Website

Pizza Express Cowcross St

2011-03-30T07:04:00.001+11:00

Margherita - tomato mozzarella
Pinot Grigio

11/20

26 Cowcross Street
London
EC1M 6DQ
Phone +44 (0) 20 7490 8025

Website