Gluttonous Sins: October 2012

Lemongrass Roast Pork Vermicelli (£6.50) - fine rice noodles, topped with spring rolls, pickles, cucumber, fresh herbs and crushed peanuts
Pho Velo (£6.80) beef, prawn, chicken and shitake - smooth and silk rice noodles in fragrant broth, with fresh herbs, bean sprouts, onions and chilli
Caphe Sua Da (£2.50) - Vietnamese iced coffee
Velo Iced Chai Latte (£2.50)

11/20

104 Tooley Street
London
SE1 2TH
Phone +44 (0)20 7407 9310

13/20

310 Portobello Road
London
W10 5TA
Phone +44 (0)20 8969 4500

15/20

40 Balls Pond Road
London
N1 4AU
Phone +44 (0) 20 7275 9818

Broad bean falafel (£5.75) - Chick pea & broad bean falafel served with babaganoush, schoog, pickled vegetables & pita bread
Indian Spiced Pumpkin Soup
Corn cake (£13.75) - Corn & polenta, pan-fried & seasoned with chilli, coriander & thyme, served with roasted baby artichokes, aubergine & oven-dried tomatoes, sweet potato served with a chipotle chilli, red pepper & black bean salsa
Risotto with rocket, walnut, pumpkin, cheese
Apple, Beetroot and Ginger juice
Fresh Lemonade

14/20

370 St John Street
London
EC1V 4NN
Phone +44 (0) 20 7278 5483

Tonkotsu Ramen (£11) - Rich, sea salt-based pork stock and thin noodles topped with slices of melt-in-the-mouth pork belly, half a seasoned soft-boiled egg, menma, bean sprouts and spring onions
Tokyo Spicy Ramen (£9) - Soy sauce-based pork and chicken stock and medium thick noodles topped with pulled chilli pork, half a seasoned soft-boiled egg, menma and spring onions
Prawn and Pork Gyoza (£5) – handmade, daily

14/20

63 Dean Street
London
W1D 4QG
Phone +44 (0) 20 7437 0071

Bánh Kh t (Vietnamese pancake) (£6.95) - Coconut and turmeric savoury mini pancakes with prawns. Served with lettuce, mint, cucumber
Mc DônTh t (Stuffed Calamari) (£6.95) - Char-grilled stuffed baby calamari with pork and prawns
Cá Hâp R ng Hành (Steamed seabass) (£12.95) - Fresh seabass fillet seasoned and steamed in a banana leaf basket with napa cabbage, ginger, chilli and spring onions.
Cá Kho To (Caramelised salmon hotpot) (£10.95) - Fresh salmon fillet cooked and served in a clay pot with steam rice and fresh salad on the side
Fresh Lime-o-nade £2.95
Freshly squeezed juices £3.20 (Apple, Carrot, Ginger)

12/20

152 West End Lane
West Hampstead
London
NW6 1SD
Phone +44 (0) 20 7372 3217
Website

Bread (£3)
Risotto al Granchio, Gamberoni e Burro di Capperi (£9.95) - Risotto with crab, king prawn and caper butter
Pappardelle all’Anatra (£8.90) - Pappardelle with duck and pecorino cheese
Fegato di Vitello alla Diavola (£17.95) - Calf’s liver, a delicate diavola jus & creamy mash potatoes
Filleto di Branzino alla Caponnata Siciliana (£17.95) - Pan-fried fillet of sea bass, Sicilian caponnata, tomato & extra virgin olive oil

12/20

1 Plough Place
London
EC4A 1HY
Phone +44 (0) 20 7842 0510