Dome Pizzeria

• Kentucky BBQ - Topped with chicken, onions, sweetcorn, sausage & barbecued sauce
• Godfather - Topped with chorizo, Italian sausage, salami, pepperoni & Italian cheese

11/20

52 Scrutton Street
London
EC2A 4PH
Phone +44 (0) 20 7613 3151
Website

Gelato Mio Holland Park

• Make your own - hazelnut, biscotti, peanut butter gelato, whipped cream, coffee topping (£8)
• Fruit - lemon, strawberry, melon sorbet with kiwi topping, strawberries and bananas (£8)

12/20

138 Holland Park Avenue
London
W11 4UE
Phone +44 (0) 20 7727 4117
Website

Awana 4

• corn-fed chicken satay and roti canai with house made spicy peanut sauce
• rojak buah - malaysian sour fruit salad of rose apple, green mango, yam bean, pineapple and cucumber with tamarind sauce
• salad sajian laut - tiger prawn and crab meat with pomelo and green mango
• rusuk kambing panggang - baked lamb ribs, char shiu style
• bungkusan ayam dan udang - prawn and chicken wonton soup with shredded green onion and herbs
• rendang daging awana - slow cooked tender beef curry with coconut milk and awana blended herbs
• tohu istimewa - stir-fried tofu with shitake mushroom, baby corn and sugar snap
• nasi putih - fragrant rice
• ais krim dan sorbet - coconut ice cream and lemongrass & chilli sorbet
• kuih passionfruit manis - exotic passionfruit cheesecake

13/20

85 Sloane Avenue
London
SW3 3DX
Phone +44 (0) 20 7403 8403
Website

Annexo Bar & Restaurant

• Mediterranean Platter (£6.50) - Roasted marinated vegetables with feta cheese, Houmous,& Cucumber and Yogurt Dip served with toasted pita bread
• Pan Serrano (£5.95) - Serrano Ham thinly sliced served on top of toasted Garlic & Tomato bread
• Pollo con chorizo (£5) - Pan fried chicken breast, chorizo, mushrooms sautéed in white wine
• Iberian ham & chicken croquettes (£5.25) - With a ali oli sauce
• Calamares Tempura (£5.50) - Calamari’s Rings dipped in batter & lightly fried
• Gambas Ajillo (£5.95) - King Prawns cooked in a Basil and Garlic Sauce served sizzling to your table
• Sangria

12/20

61 Turnmill St
London
EC1M 5QU
Phone +44 (0) 20 7250 3401
Website

Scandinavian Kitchen

• Scandinavian Brunch Platter (£7) - homemade mustard herring, smoked ham, Scandinavian cheese (Greve), brie cheese, hard boiled egg & Kulle's Kaviar, Swedish mini sausages, fresh fruit salad, yoghurt with homemade rye granola, selection of Scandinavian sourdough, rye and crisp bread with spreads
• Smoked salmon with scrambled egg, chives and toasted sourdough (£6.5)
• Kladdkaka (£2.50) - Sticky Swedish chocolate cake
• Danish strawberry layer cake (£2.50)
• Flat White

10/20

61 Great Titchfield Street
London
W1W 7PP
Phone +44 (0) 20 7580 7161
Website

The India 3

• Sheek Kebab - Char grilled sheek of minced lamb with a delicate sprinkling of fresh herbs and aromatic spices mix
• Paneer Tikka - Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yoghurt, fenugreek and black onion seeds. Barbecued in the Tandoori.
• Chicken Tikka Masala - We present our exclusive recipe of succulent chicken tikka in a smooth sauce, mild & creamy!
• Vegetable Dansak - sweet sour and hot vegetables
• Mango Lassi (£3.50)

13/20

21 College Hill
Cannon Street
London
EC4R 2RP
Phone +44 (0) 20 7248 5855
Website

GRAB Thai Street Kitchen

• Pad Siew Beef (£6.40) - wild rice noodles stir-fried in sweet soy sauce with rump beef, tendersteam broccoli and free range egg
• Green Curry Chicken (£6.25) - free range chicken marinated in green curry paste
• Thai Iced Tea (£1.60)
• Soya Milk (£1.60)

14/20

5 Leonard Street
London
EC2A 4AQ
Phone +44 (0) 20 7253 9481
Website

Wahaca Canary Wharf

• Horchata (£1.50) - The Mexican classic - a refreshing dairy-free almond and rice milk with a touch of cinnamon.
• Pork pibil (£8.85) - The famous dish from the Yucatan. Tender, marinated pork served in a parcel with smoky black beans, green rice and pink pickled onions.
• Baja-California fish tacos (£8.25) - Crispy-fried sustainable plaice goujons in giant tacos with chipotle mayonnaise, crema, fresh tomato salsa, beans, rice and spicy slaw.

14/20

The Park Pavilion,
Canada Square,
Canary Wharf,
London
E14 5FW
Phone +44 (0) 20 7516 9145
Website

Amico Bio

• Antipasto Misto (£6.50) - Rice croquettes filled with mozzarella and cabbage, marinated mushrooms, Croquette filled with pasta and peas, Potato Croquette
• Scamorza,salad with Tomato and Basil (£7)
• Potato cake with aubergine and Lentils (£7.50)
• Kumat pasta with black olives, capers and lentils (£7)

11/20

44 Cloth fair
London
EC1A 7JQ
Phone +44 (0) 20 7600 7778
Website